Influence of fatty acids on the formation of zein-based colloidal particles

被引：0
|
作者：
Zhu, Jieyu [1 ]
Huang, Qingrong [1 ]
机构：
[1] Rutgers State Univ, Food Sci, New Brunswick, NJ USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2018年 / 255卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
69
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页数：2
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