共 50 条
- [41] Genetic transformation of Vitis vinifera to improve disease resistance [J]. PROCEEDINGS OF THE 8TH INTERNATIONAL CONFERENCE ON GRAPE GENETICS AND BREEDING, VOLS 1 AND 2, 2003, (603): : 303 - 308
- [43] VARIATION IN CHLORIDE ACCUMULATION IN HYBRIDS AND BACKCROSSES OF VITIS-BERLANDIERI AND VITIS-VINIFERA UNDER GLASSHOUSE CONDITIONS [J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 1987, 38 (04): : 313 - 320
- [45] Nonlinear Behavior of Protein and Tannin in Wine Produced by Cofermentation of an Interspecific Hybrid (Vitis spp.) and vinifera Cultivar [J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2020, 71 (01): : 26 - 32
- [46] Resveratrol content in red wines of Vitis vinifera varieties and interspecific hybrids [J]. INTERNATIONAL SYMPOSIUM ON THE IMPORTANCE OF VARIETIES AND CLONES IN THE PRODUCTION OF QUALITY WINE, 1998, (473): : 183 - 190
- [47] Morphological and biochemical characterization of newly evolved grape (Vitis vinifera) hybrids [J]. INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2018, 88 (08): : 1280 - 1286