Ultra-Processed: The Search of Positioning From the Food Industry Regulatory Authorities

被引:1
|
作者
Rego, Raul Amaral [1 ]
机构
[1] Insper Inst Educ & Res, Certificates Programs, Sao Paulo, Brazil
来源
FRONTIERS IN NUTRITION | 2022年 / 9卷
关键词
processed food; nutritional content; additives; scientific research; public policies; regulatory authorities; CONSUMPTION; CLASSIFICATION; OBESITY; NUTRITION; HEALTH; BREAST;
D O I
10.3389/fnut.2022.906561
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
[No abstract available]
引用
收藏
页数:6
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