Influence of metalaxyl on Glomus fasciculatum associated with wheat (Triticum aestivum L)

被引:0
|
作者
Shetty, PK [1 ]
Magu, SP [1 ]
机构
[1] INDIAN AGR RES INST, DIV MICROBIOL, NEW DELHI 110012, INDIA
来源
CURRENT SCIENCE | 1997年 / 72卷 / 04期
关键词
D O I
暂无
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Soil incorporation of metalaxyl [methyl N-(2-methoxyacetyl)-N-(2,6,xylyl)-DL-alaninate] significantly enhanced root colonization of the vesicular-arbuscular (VA) mycorrhizal fungi Glomus fasciculatum associated with wheat. The stimulatory response of VA mycorrhizal fungi to low concentration of metalaxyl resulted in increased plant biomass production, nutrient uptake and grain yield of wheat. However, higher concentrations of metalaxyl, particularly 2.5 ppm of metalaxyl affected the mycorrhizal infection and seed yield of wheat, Addition of urban compost to an extent ameliorated the toxic effect of fungicide on VA mycorrhizal colonization, plant growth and yield of wheat when compared to unamended soil.
引用
收藏
页码:275 / 277
页数:3
相关论文
共 50 条
  • [31] Genetics of regeneration of wheat (Triticum aestivum L) plants
    Dornelles, ALC
    deCarvalho, FIF
    Federizzi, LC
    Lange, CE
    Handel, CL
    Bered, F
    BRAZILIAN JOURNAL OF GENETICS, 1997, 20 (02): : 293 - 297
  • [32] THE INFLUENCE OF AUTUMN SOWING DATE ON THE PRODUCTIVITY OF SPRING WHEAT (TRITICUM AESTIVUM L.)
    Wyzinska, Marta
    Grabinski, Jerzy
    RESEARCH FOR RURAL DEVELOPMENT 2018, VOL 2, 2018, : 35 - 41
  • [33] Influence of additional amino acids in growth of different wheat (Triticum aestivum L) genotypes
    Abro, Aamir Ali
    Memon, Shabana
    Abro, Shoukat Ali
    Magsi, Fida Hussain
    Soomro, Abid Ali
    Mahar, Naveed Ahmed
    Chang, Babar Hussain
    JOURNAL OF PLANT NUTRITION, 2019, 42 (19) : 2539 - 2551
  • [34] Influence of boron toxicity on global expression profiles in wheat (Triticum aestivum L.)
    Kayihan, C.
    Oz, M. T.
    Eyidogan, F.
    Yucel, M.
    Oktem, H. A.
    NEW BIOTECHNOLOGY, 2012, 29 : S127 - S127
  • [35] INFLUENCE OF INORGANIC-PHOSPHATE ON THE PHOSPHOHYDROLASES OF WHEAT EMBRYOS (TRITICUM-AESTIVUM L)
    VOLKSCH, B
    AUGSTEN, H
    BIOLOGIA PLANTARUM, 1979, 21 (03) : 183 - 186
  • [36] THE INFLUENCE OF THE GREENHOUSE-EFFECT ON WHEAT (TRITICUM-AESTIVUM L) GRAIN LIPIDS
    WILLIAMS, M
    SHEWRY, PR
    HARWOOD, JL
    JOURNAL OF EXPERIMENTAL BOTANY, 1994, 45 (279) : 1379 - 1385
  • [37] Influence of growing conditions on the technological performance of bread wheat (Triticum aestivum L.)
    Carcea, Marina
    Salvatorelli, Simona
    Turfani, Valeria
    Mellara, Francesco
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2006, 41 : 102 - 107
  • [38] The Influence of Variety and Cutting on the Wheat Grass (Triticum aestivum L.) Functional Properties
    Kristic, M.
    Grubisic, S.
    Rebekic, A.
    Rupcic, J.
    Teklic, T.
    Lisjak, M.
    POLJOPRIVREDA, 2022, 28 (02): : 35 - 43
  • [39] Arbuscular mycorrhizae (Glomus mosseae) symbiosis for increasing the yield and quality of wheat (Triticum aestivum)
    Kumar, Ashok
    Sharma, K. D.
    Gera, R.
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2011, 81 (05): : 478 - 480
  • [40] Physiological traits associated with heat tolerance in bread wheat (Triticum aestivum L.)
    Girish Chandra Pandey
    H. M. Mamrutha
    Ratan Tiwari
    Sindhu Sareen
    Shrutkirti Bhatia
    Priyanka Siwach
    Vinod Tiwari
    Indu Sharma
    Physiology and Molecular Biology of Plants, 2015, 21 : 93 - 99