PCR assay for species-specific identification of Bacteroides thetaiotaomicron

被引:10
|
作者
Teng, LJ
Hsueh, PR
Tsai, JC
Chiang, FL
Chen, CY
Ho, SW
Luh, KT
机构
[1] Natl Taiwan Univ, Coll Med, Sch Med Technol, Taipei 100, Taiwan
[2] Natl Taiwan Univ, Coll Med, Laser Med Res Ctr, Taipei 100, Taiwan
[3] Natl Taiwan Univ, Coll Med, Dept Surg Neurosurg, Taipei 100, Taiwan
[4] Natl Taiwan Univ Hosp, Dept Lab Med, Taipei, Taiwan
关键词
D O I
10.1128/JCM.38.4.1672-1675.2000
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Bacteroides thetaiotaomicron is the second most frequently encountered species of the anaerobes isolated from clinical specimens. We developed a PCR-based assay for the rapid identification of B. thetaiotaomicron. Specific primers were based on shared amplicons of about 1.2 kb generated from B. thetaiotaomicron by randomly amplified polymorphic DNA. This 1.2-kb fragment was sequenced and then used to design a set of PCR amplification primers. This PCR generated an amplification product of 721 bp, which was unique to all 65 isolates of B. thetaiotaomicron tested. There nas no amplification with isolates of other bacterial species. Restriction enzyme digestion of the amplification product and dot blot hybridization further verified the specificity of the assay. These results suggest that this PCR assay targets a nucleotide sequence that is strongly conserved in B. thetaiotaomicron. This simple and rapid PCR assay provides a rapid and accurate method for identification of B. thetaiotaomicron and shows promise for the detection of B. thetaiotaomicron in clinical samples.
引用
收藏
页码:1672 / 1675
页数:4
相关论文
共 50 条
  • [41] PCR–RFLP and species-specific PCR efficiency for the identification of adulteries in meat and meat products
    Héla Gargouri
    Nizar Moalla
    Hassen Hadj Kacem
    European Food Research and Technology, 2021, 247 : 2183 - 2192
  • [42] Rapid detection and identification of Streptococcus ratti by a species-specific PCR method
    Nishio, Jumpei
    Taniguchi, Makoto
    Higashi, Juichiro
    Takahashi, Masakazu
    Ando, Takuma
    Hasegawa, Tokuji
    Igarashi, Takeshi
    ANAEROBE, 2012, 18 (01) : 44 - 47
  • [43] Species-specific PCR primers for the rapid identification of yeasts of the genus Zygosaccharomyces
    Harrison, Elizabeth
    Muir, Alastair
    Stratford, Malcolm
    Wheals, Alan
    FEMS YEAST RESEARCH, 2011, 11 (04) : 356 - 365
  • [44] Use of a genus- and species-specific multiplex PCR for identification of enterococci
    Jackson, CR
    Fedorka-Cray, PJ
    Barrett, JB
    JOURNAL OF CLINICAL MICROBIOLOGY, 2004, 42 (08) : 3558 - 3565
  • [45] Species-specific PCR for identification of common contaminant mollicutes in cell culture
    Kong, F
    James, G
    Gordon, S
    Zelynski, A
    Gilbert, GL
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2001, 67 (07) : 3195 - 3200
  • [46] A species-specific triplex PCR assay for authentication of Galli Gigerii Endothelium Corneum
    Zhang, Yuli
    Li, Juan
    Yang, Shiqing
    Xu, Chao
    Gblinwon, Roselyn Tehzee
    Hu, Jianhui
    Sun, Xiaoxiang
    Xia, Guohua
    Yang, Huan
    Shen, Yuping
    MITOCHONDRIAL DNA PART B-RESOURCES, 2021, 6 (03): : 1044 - 1049
  • [47] Species-specific PCR for the identification of Cooperia curticei (Nematoda: Trichostrongylidae) in sheep
    Amarante, M. R. V.
    Bassetto, C. C.
    Neves, J. H.
    Amarante, A. F. T.
    JOURNAL OF HELMINTHOLOGY, 2014, 88 (04) : 447 - 452
  • [48] Identification of Bartonella using PCR; genus and species-specific primer sets
    Minnick, MF
    Barbian, KD
    JOURNAL OF MICROBIOLOGICAL METHODS, 1997, 31 (1-2) : 51 - 57
  • [49] Application of species-specific PCR for the identification of dried bonito product (Katsuobushi)
    Lin, Wen-Feng
    Hwang, Deng-Fwu
    FOOD CHEMISTRY, 2008, 106 (01) : 390 - 396
  • [50] Identification of Crassostrea ariakensis and related oysters by multiplex species-specific PCR
    Wang, Haiyan
    Guo, Ximing
    JOURNAL OF SHELLFISH RESEARCH, 2008, 27 (03): : 481 - 487