Isolation and characterization of polymorphic microsatellites in olive (Olea europaea L.) and their transferability to other genera in the Oleaceae

被引：196
|
作者：
De La Rosa, R [1 ]
James, CM [1 ]
Tobutt, KR [1 ]
机构：
[1] Hort Res Int, Maidstone ME19 6BJ, Kent, England
来源：
MOLECULAR ECOLOGY NOTES | 2002年 / 2卷 / 03期
关键词：
microsatellite; Olea europaea; Oleaceae; olive;
D O I：
10.1046/j.1471-8286.2002.00217.x
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
Seven polymorphic microsatellites were developed in olive. Six of them came from a genomic library enriched for GA and CA repeat sequences. They showed single locus polymorphism in a set of 23 olive cultivars (from six to nine alleles per locus). Three different pairs of loci were sufficient to discriminate all cultivars. The other polymorphic primer pair was designed from a published sequence for olive lupeol sgutase and revealed just two alleles. The seven primer pairs were tested on two accessions of five other species of the Oleaceae and three, EMO2, EMO13 and EMO90, revealed polymorphism in two, four and three species, respectively.
引用
收藏
页码：265 / 267
页数：3
相关论文
共 50 条
  • [41] Measurement and modeling of evapotranspiration of olive (Olea europaea L.) orchards
    Villalobos, FJ
    Orgaz, F
    Testi, L
    Fereres, E
    EUROPEAN JOURNAL OF AGRONOMY, 2000, 13 (2-3) : 155 - 163
  • [42] Wax ester components of olive fruit (Olea europaea L.)
    Tava, A
    INDUSTRIE ALIMENTARI, 1998, 37 (366): : 28 - 32
  • [43] Characterisation of olive (Olea europaea L.) genome and cultivar identification
    Durante, M
    Pighini, M
    Sassoli, O
    Bernardi, R
    Bartolini, G
    THIRD INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOL 1, 1999, (474): : 147 - 150
  • [44] Morphological, Chemical and Molecular Characterization of 'Old olive' (Olea europaea L.) from Montenegro
    Adakalic, Mirjana
    Lazovic, Biljana
    BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY, 2018, 61
  • [45] Identification and Characterization of Relict Olive Varieties (Olea europaea L.) in the Northwest of the Iberian Peninsula
    Gago, Pilar
    Boso, Susana
    Santiago, Jose-Luis
    Martinez, Maria-Carmen
    HORTICULTURAE, 2024, 10 (02)
  • [46] Effects of cryopreservation on germinability of olive (Olea europaea L.) pollen
    V. Alba
    V. Bisignano
    E. Alba
    A. De Stradis
    G. B. Polignano
    Genetic Resources and Crop Evolution, 2011, 58
  • [47] Histological observations on somatic embryos of olive (Olea europaea L.)
    Lambardi, M
    Caccavale, A
    Rugini, E
    Caricato, G
    THIRD INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOL 1, 1999, (474): : 67 - 70
  • [48] Characterisation of olive (Olea europaea L.) cultivars by RAPD markers
    Bandelj, D
    Jakse, J
    Javornik, B
    PROCEEDINGS OF THE FOURTH INTERNATIONAL SYMPOSIUM ON OLIVE GROWING, VOLS 1 AND 2, 2002, (586): : 133 - 136
  • [49] Wax ester components of olive fruit (Olea europaea L.)
    Tava, A.
    Industrie Alimentari, 37 (366):
  • [50] Isolation of polyphenols from the extracts of olive leaves (Olea europaea L.) by adsorption on silk fibroin
    Altiok, Evren
    Baycin, Deniz
    Bayraktar, Oguz
    Uelkue, Semra
    SEPARATION AND PURIFICATION TECHNOLOGY, 2008, 62 (02) : 342 - 348
12345