130 kDa Acid Phosphatase from the Liver of Labeo Rohita: Isolation, Purification and some Kinetic Properties

被引:0
|
作者
Siddiqua, Aisha [1 ]
Sherazi, Mehrin [1 ]
Naz, Rubina [1 ]
Ali, Irshad [1 ]
Saeed, Asma [2 ]
Shah, Abdul Haleem [2 ]
Khan, Abdur Rahim [2 ]
Ahmad, Mushtaq [3 ]
Khan, Hidayat Ullah [3 ]
Saeed, Ahmad [1 ]
机构
[1] Gomal Univ, Dept Chem, Dera Ismail Khan, Pakistan
[2] Gomal Univ, Dept Biol Sci, Dera Ismail Khan, Pakistan
[3] Univ Sci & Technol, Dept Biotechnol, Bannu, Pakistan
来源
关键词
HIGH-MOLECULAR-WEIGHT; CHICKEN LIVER; ISOENZYME; VULGARIS; VENETA; LEAVES; FORMS;
D O I
暂无
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
An isoenzyme of high molecular weight acid phosphatase (HM-ACP) from the liver of fish Rohu (Labeo Rohita) was isolated and purified to homogeneity. The enzyme had specific activity of 14.96 U/mg and a recovery of about 4 %. The purification procedure included ammonium sulphate precipitation and series of chromatographic separations on SP-Sephadex C-50, CM-Cellulose and Sephacryl HR-200 columns. Nearly 500-folds purification was achieved. The molecular weight was estimated to be 120-130 kDa by polyacrylamide gel electrophoresis (PAGE) of native enzyme and 130 kDa by gel filtration on calibrated Sephadex G-100 column. Sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE) under reduced & non - reduced conditions showed a band corresponding to 66 kDa confirming the dimeric nature of enzyme. Para nitrophenyl phosphate and flavin mononucleotide were hydrolyzed effectively by the enzyme and found to be good substrates. Optimum temperature for the enzyme was 50 degrees C and temperature stability was 0 degrees-50 degrees C. Similarly optimum pH for the enzyme was 5.4 and pH stability was 4.8-6.0. The K for the p-nitrophenyl phosphate was estimated to be 0.15 mM. The enzyme was competitively inhibited by the phosphate, vanadate, molybdate, tartrate, fluoride and pyridoxal-5'PO4 while pyridoxarnine-5'-PO4 showed poor inhibition. Metal ions such as Ag+, Cu++, Zn++ showed strong inhibition on the enzyme activity while other divalent ions like Mg++, Mn++ and Co++ were found to be poor inhibitors. Modifiers like EDTA, methanol, ethanol, acetone and glycerol had no effect on the enzymes activity.
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页码:801 / 808
页数:8
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