Nutrition research to affect food and a healthy life span. (vol 98, pg 620, 2013)

被引：0

作者：

Ohlhorst, S. D.

Russell, R.

Bier, D.

Klurfeld, D. M.

Li, Z.

Mein, J. R.

Milner, J.

Ross, A. C.

Stover, P.

Konopka, E.

机构：

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 2014年 / 100卷 / 03期

关键词：

D O I：

10.3945/ajcn.114.093914

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：988 / 988

页数：1

共 35 条

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[22] Food and Dietary Pattern-Based Recommendations: An Emerging Approach to Clinical Practice Guidelines for Nutrition Therapy in Diabetes (vol 37, pg 51, 2013)
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[23] Definitions of ''healthy'' eating - a pan-EU survey of consumer attitudes to food, nutrition and health (vol 51, pg S23, 1997)
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[24] Comparison of Nutrition Standards and Other Recommended Food Procurement Practices for Improving Institutional Food Offerings in Los Angeles County, 2010-2012 (vol 4, pg 191, 2013)
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[25] A traffic light food labeling intervention increases consumer awareness of health and healthy choices at the point-of-purchase (vol 57, pg 253, 2013)
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[26] NUTRITION METABOLISM CLASSIC - THE EFFECT OF RETARDED GROWTH UPON THE LENGTH OF LIFE-SPAN AND UPON THE ULTIMATE BODY SIZE (REPRINTED FROM JOURNAL OF NUTRITION, VOL 10, PG 63-79, 1935)
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[27] Self-Reported Late-Life Hypertension Is Associated with a Healthy Cognitive Status and Reduced Alzheimer's Disease Pathology Burden (vol 98, pg 1457, 2024)
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JOURNAL OF ALZHEIMERS DISEASE, 2024, 100 (01) : 375 - 375
[28] American Cancer Society guidelines on nutrition and physical activity for cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity (vol 56, pg 254, 2006)
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[29] Infant milk-feeding practices and food allergies, allergic rhinitis, atopic dermatitis, and asthma throughout the life span: a systematic review (vol 109, pg 772S, 2019)
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[30] Proceedings of the 2013 A.S.P.E.N. research workshop: the interface between nutrition and the gut microbiome: implications and applications for human health (vol 38, pg 167, 2014)
Alverdy, J.
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Morowitz, M. J.
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JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 2014, 38 (03) : 404 - 404

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