THE CONTENT OF CARBOHYDRATES, DIETARY FIBER AND PENTOSANS IN RYE GRAIN AND BRAN

被引：0
|
作者：
Gumul, Dorota [1 ]
Ziobro, Rafal [1 ]
Gambus, Halina [1 ]
Krystyjan, Magdalena [1 ]
机构：
[1] Agr Univ Krakow, Dept Carbohydrate Technol, Fac Food Technol, Balicka 122 St, PL-30149 Krakow, Poland
来源：
PROCEEDINGS OF THE 14TH INTERNATIONAL CONFERENCE ON POLYSACCHARIDES-GLYCOSCIENCE | 2018年
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：146 / 148
页数：3
相关论文
共 50 条
  • [21] RICE BRAN AS A SOURCE OF DIETARY FIBER
    BABCOCK, D
    CEREAL FOODS WORLD, 1987, 32 (08) : 538 - 539
  • [22] Estimated Glycemic Index and Dietary Fiber Content of Cookies Elaborated with Extruded Wheat Bran
    Reyes-Perez, Faviola
    Guadalupe Salazar-Garcia, Maria
    Lourdes Romero-Baranzini, Ana
    Rosa Islas-Rubio, Alma
    Ramirez-Wong, Benjamin
    PLANT FOODS FOR HUMAN NUTRITION, 2013, 68 (01) : 52 - 56
  • [23] EFFECTS OF PROCESSING ON THE DIETARY FIBER CONTENT OF WHEAT BRAN, PUREED GREEN BEANS, AND CARROTS
    ANDERSON, NE
    CLYDESDALE, FM
    JOURNAL OF FOOD SCIENCE, 1980, 45 (06) : 1533 - 1537
  • [24] Estimated Glycemic Index and Dietary Fiber Content of Cookies Elaborated with Extruded Wheat Bran
    Faviola Reyes-Pérez
    María Guadalupe Salazar-García
    Ana Lourdes Romero-Baranzini
    Alma Rosa Islas-Rubio
    Benjamín Ramírez-Wong
    Plant Foods for Human Nutrition, 2013, 68 : 52 - 56
  • [25] ENZYMATIC DETERMINATION OF NONDIGESTIBLE CONTENT (DIETARY FIBER) OF SOYBEAN PRODUCTS, WHEAT AND CORN BRAN
    HONIG, DH
    RACKIS, JJ
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1978, 176 (SEP): : 52 - 52
  • [26] DETERMINATION OF THE TOTAL PEPSIN-PANCREATIN INDIGESTIBLE CONTENT (DIETARY FIBER) OF SOYBEAN PRODUCTS, WHEAT BRAN, AND CORN BRAN
    HONIG, DH
    RACKIS, JJ
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (06) : 1262 - 1266
  • [27] Heritability of dietary fiber content and grain yield in common bean populations
    Londero, PMG
    Ribeiro, ND
    Cargnelutti, A
    Rodrigues, JD
    Antunes, IF
    PESQUISA AGROPECUARIA BRASILEIRA, 2006, 41 (01) : 51 - 58
  • [28] CARBOHYDRATES AND DIETARY FIBER IN DIABETES DIET
    TEUSCHER, A
    SCHWEIZERISCHE MEDIZINISCHE WOCHENSCHRIFT, 1986, 116 (09) : 282 - &
  • [29] Rye, A Healthy Cereal Full of Dietary Fiber
    Aman, P.
    Andersson, A. A. M.
    Rakha, A.
    Andersson, R.
    CEREAL FOODS WORLD, 2010, 55 (05) : 231 - 234
  • [30] Effects of genotype and harvest year on content and composition of dietary fibre in rye (Secale cereale L) grain
    Hansen, HB
    Rasmussen, CV
    Knudsen, KEB
    Hansen, Å
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2003, 83 (01) : 76 - 85
12345