A novel technique for the separation and concentration of penicillin G from fermentation broth: Aqueous two-phase flotation

被引:77
|
作者
Bi, Peng-yu [1 ]
Li, Dian-qing [1 ]
Dong, Hui-ru [1 ]
机构
[1] Beijing Univ Chem Technol, State Key Lab Chem Resource Engn, Beijing 100029, Peoples R China
关键词
Penicillin G; Fermentation broth; Aqueous two-phase flotation; Aqueous two-phase extraction; Solvent sublation; GREEN FLUORESCENT PROTEIN; SOLVENT SUBLATION; POLYETHYLENE-GLYCOL; TRACE-ELEMENTS; AMINO-ACIDS; PLASMID DNA; EXTRACTION; PURIFICATION; LIQUID; SYSTEMS;
D O I
10.1016/j.seppur.2009.07.019
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
Separation by solvent sublation has been used for the first time in an aqueous two-phase system, and a new concept, aqueous two-phase flotation (ATPF), is proposed. The new technique was used to separate and concentrate penicillin G from a fermentation broth. In an ATPF system of polyethylene glycol (PEG)/ammonium sulfate, the effects of varying solution pH, concentration of ammonium sulfate in aqueous solution, nitrogen flow rate, flotation time and initial volume of the PEG phase were investigated in detail, and the optimal conditions for ATPF were obtained. Under these optimal conditions, the separation efficiency of ATPF was more than 95%. Compared with liquid-liquid extraction, solvent sublation and aqueous two-phase extraction, ATPF is shown to be an effective way of separating and concentrating penicillin G from an aqueous phase, and also gives a reduced consumption of organic solvents. Crown Copyright (C) 2009 Published by Elsevier B.V. All rights reserved.
引用
收藏
页码:205 / 209
页数:5
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