A Single-Cell Atlas of Bovine Skeletal Muscle Tissue Reveals Mechanisms Underlying Differences in Quality between Wagyu and Brahman Beef

被引：0

作者：

Fu, Xing ^{[1
]}

机构：

[1] Louisiana State Univ, Baton Rouge, LA USA

来源：

JOURNAL OF ANIMAL SCIENCE | 2022年 / 100卷

关键词：

D O I：

10.1093/jas/skac247.350

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

209

引用

页码：190 / 190

页数：1

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