Folic acid handling by the human gut: implications for food fortification and supplementation

被引:88
|
作者
Patanwala, Imran [1 ]
King, Maria J. [2 ]
Barrett, David A. [3 ]
Rose, John [4 ]
Jackson, Ralph [4 ]
Hudson, Mark [1 ]
Philo, Mark [2 ]
Dainty, Jack R. [2 ]
Wright, Anthony J. A. [2 ]
Finglas, Paul M. [2 ]
Jones, David E. [1 ]
机构
[1] Newcastle Univ, Inst Cellular Med, Newcastle Upon Tyne NE1 7RU, Tyne & Wear, England
[2] Inst Food Res, Norwich NR4 7UA, Norfolk, England
[3] Univ Nottingham, Sch Pharm, Ctr Analyt Biosci, Nottingham NG7 2RD, England
[4] Freeman Rd Hosp, Dept Radiol, Newcastle Upon Tyne, Tyne & Wear, England
来源
AMERICAN JOURNAL OF CLINICAL NUTRITION | 2014年 / 100卷 / 02期
基金
英国生物技术与生命科学研究理事会;
关键词
DIHYDROFOLATE-REDUCTASE; INTESTINAL-ABSORPTION; PTEROYLGLUTAMIC ACID; FOLATE; CANCER; HOMOCYSTEINE; METHYLATION; TRANSPORT; RISK; 5-METHYLTETRAHYDROFOLATE;
D O I
10.3945/ajcn.113.080507
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Current thinking, which is based mainly on rodent studies, is that physiologic doses of folic acid (pterylmonoglutamic acid), such as dietary vitamin folates, are biotransformed in the intestinal mucosa and transferred to the portal vein as the natural circulating plasma folate, 5-methyltetrahydrofolic acid (5-MTHF) before entering the liver and the wider systemic blood supply. Objective: We tested the assumption that, in humans, folic acid is biotransformed (reduced and methylated) to 5-MTHF in the intestinal mucosa. Design: We conducted a crossover study in which we sampled portal and peripheral veins for labeled folate concentrations after oral ingestion with physiologic doses of stable-isotope labeled folic acid or the reduced folate 5-formyltetrahydrofolic acid (5Formy1THF) in 6 subjects with a transjugular intrahepatic porto systemic shunt (TIPSS) in situ. The TIPSS allowed blood samples to be taken from the portal vein. Results: Fifteen minutes after a dose of folic acid, 80 12% of labeled folate in the hepatic portal vein was unmodified folic acid. In contrast, after a dose of labeled 5-Formy1THF, only 4 18% of labeled folate in the portal vein was unmodified 5-Formy1THF, and the rest had been converted to 5-MTHF after 15 min (postdose). Conclusions: The human gut appears to have a very efficient capacity to convert reduced dietary folates to 5-MTHF but limited ability to reduce folic acid. Therefore, large amounts of unmodified folic acid in the portal vein are probably attributable to an extremely limited mucosal cell dihydrofolate reductase (DHFR) capacity that is necessary to produce tetrahydrofolic acid before sequential methylation to 5-MTHF. This process would suggest that humans are reliant on the liver for folic acid reduction even though it has a low and highly variable DIAFR activity. Therefore, chronic liver exposure to folic acid in humans may induce saturation, which would possibly explain reports of systemic circulation of unmetabolized folic acid.
引用
收藏
页码:593 / 599
页数:7
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