Determination and comparison of antioxidant levels in Moringa oleifera leaves and fermented seeds

被引：0
|
作者：
Gonzalez, Aleida [1 ]
Morales, Helia [1 ]
Mar, Arnulfo [1 ]
机构：
[1] Univ Texas Rio Grande Valley, Chem, Brownsville, TX USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2019年 / 257卷
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D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
101
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页数：1
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