Predicting enteric methane emission of dairy cows with milk Fourier-transform infrared spectra and gas chromatography-based milk fatty acid profiles

被引:34
|
作者
van Gastelen, S. [1 ,2 ]
Mollenhorst, H. [3 ,5 ]
Antunes-Fernandes, E. C. [1 ,4 ,6 ]
Hettinga, K. A. [4 ]
van Burgsteden, G. G. [3 ,7 ]
Dijkstra, J. [2 ]
Rademaker, J. L. W. [3 ,8 ]
机构
[1] Top Inst Food & Nutr, POB 557, NL-6700 AN Wageningen, Netherlands
[2] Wageningen Univ & Res, Anim Nutr Grp, POB 338, NL-6700 AH Wageningen, Netherlands
[3] Qlip BV, POB 119, NL-7200 AC Zutphen, Netherlands
[4] Wageningen Univ & Res, Food Qual & Design Grp, POB 17, NL-6700 AH Wageningen, Netherlands
[5] Wageningen Univ & Res, Anim Breeding & Genom Grp, POB 338, NL-6700 AH Wageningen, Netherlands
[6] KeyToxicol, Yalelaan 104, NL-3584 CM Utrecht, Netherlands
[7] CRV BV, POB 454, NL-6800 AL Arnhem, Netherlands
[8] ForFarmers NV, Nutr Innovat Ctr Ruminants, POB 91, NL-7240 AB Lochem, Netherlands
关键词
dairy cow; enteric methane production; milk fatty acid concentration; milk Fourier-transform infrared spectroscopy; HOLSTEIN-FRIESIAN COWS; SILAGE-BASED DIETS; MIDINFRARED SPECTROSCOPY; BOVINE-MILK; GRASS-SILAGE; TOTAL REFLECTANCE; LINSEED OIL; EDIBLE OILS; CATTLE; RUMEN;
D O I
10.3168/jds.2017-13052
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The objective of the present study was to compare the prediction potential of milk Fourier-transform infrared spectroscopy (FTIR) for CH4 emissions of dairy cows with that of gas chromatography (GC)-based milk fatty acids (MFA). Data from 9 experiments with lactating Holstein-Friesian cows, with a total of 30 dietary treatments and 218 observations, were used. Methane emissions were measured for 3 consecutive days in climate respiration chambers and expressed as production (g/d), yield (g/kg of dry matter intake; DMI), and intensity (g/kg of fat- and protein-corrected milk; FPCM). Dry matter intake was 16.3 +/- 2.18 kg/d (mean +/- standard deviation), FPCM yield was 25.9 +/- 5.06 kg/d, CH4 production was 366 +/- 53.9 g/d, CH4 yield was 22.5 +/- 2.10 g/kg of DMI, and CH4 intensity was 14.4 +/- 2.58 g/kg of FPCM. Milk was sampled during the same days and analyzed by GC arid by FTIR. Multivariate GC-determined MFA-based and FTIR-based CH4 prediction models were developed, and subsequently, the final CH4 prediction models were evaluated with root mean squared error of prediction and concordance correlation coefficient analysis. Further, we performed a random 10-fold cross validation to calculate the performance parameters of the models (e.g., the coefficient of determination of cross validation). The final GC-determined MFA-based CH4 prediction models estimate CH4 production, yield, and intensity with a root mean squared error of prediction of 35.7 g/d, 1.6 g/kg of DMI, and 1.6 g/kg of FPCM and with a concordance correlation coefficient of 0.72, 0.59, and 0.77, respectively. The final FTIR-based CH4 prediction models estimate CH4 production, yield, and intensity with a root mean squared error of prediction of 43.2 g/d, 1.9 g/kg of DMI, and 1.7 g/kg of FPCM and with a concordance correlation coefficient of 0.52, 0.40, and 0.72, respectively. The GC-determined MFA-based prediction models described a greater part of the observed variation in CH4 emission than did the FTIR-based models. The cross validation results indicate that all CH4 prediction models (both GC-determined MFA based arid FTIR-based models) are robust; the difference between the coefficient of determination and the coefficient of determination of cross validation ranged from 0.01 to 0.07. The results indicate that GC-determined MFA have a greater potential than FTIR spectra to estimate CH4 production, yield, and intensity. Both techniques hold potential but may not yet be ready to predict CH4 emission of dairy cows in practice. Additional CH4 measurements are needed to improve the accuracy and robustness of GC-determined MFA and FTIR spectra for CH4 prediction.
引用
收藏
页码:5582 / 5598
页数:17
相关论文
共 50 条
  • [41] Prediction of enteric methane output from milk fatty acid concentrations and rumen fermentation parameters in dairy cows fed sunflower, flax, or canola seeds
    Mohammed, R.
    McGinn, S. M.
    Beauchemin, K. A.
    JOURNAL OF DAIRY SCIENCE, 2011, 94 (12) : 6057 - 6068
  • [42] Fatty acid profiles of milk from Holstein cows, Jersey cows, buffalos, yaks, humans, goats, camels, and donkeys based on gas chromatography-mass spectrometry
    Wang, Fengen
    Chen, Meiqing
    Luo, Runbo
    Huang, Guoxin
    Wu, Xufang
    Zheng, Nan
    Zhang, Yangdong
    Wang, Jiaqi
    JOURNAL OF DAIRY SCIENCE, 2022, 105 (02) : 1687 - 1700
  • [43] ANALYSIS OF TRANS FATTY ACID CONTENT IN DEEP FRIED FOODS, MILK AND DAIRY PRODUCTS BY ATTENUATED TOTAL REFLECTION - FOURIER TRANSFORM INFRARED SPECTROSCOPY
    Soonpan, Patamaporn
    Tongyonk, Linna
    Patarapanich, Chamnan
    JOURNAL OF HEALTH RESEARCH, 2011, 25 (04) : 205 - 209
  • [44] Short communication: Development of an equation for estimating methane emissions of dairy cows from milk Fourier transform mid-infrared spectra by using reference data obtained exclusively from respiration chambers
    Vanlierde, A.
    Soyeurt, H.
    Gengler, N.
    Colinet, F. G.
    Froidmont, E.
    Kreuzer, M.
    Grandl, F.
    Bell, M.
    Lund, P.
    Olijhoek, D. W.
    Eugene, M.
    Martin, C.
    Kuhla, B.
    Dehareng, F.
    JOURNAL OF DAIRY SCIENCE, 2018, 101 (08) : 7618 - 7624
  • [45] Methane Emissions and Milk Fatty Acid Profiles in Dairy Cows Fed Linseed, Measured at the Group Level in a Naturally Ventilated Housing and Individually in Respiration Chambers
    Poteko, Jernej
    Schrade, Sabine
    Zeyer, Kerstin
    Mohn, Joachim
    Zaehner, Michael
    Zeitz, Johanna O.
    Kreuzer, Michael
    Schwarm, Angela
    ANIMALS, 2020, 10 (06): : 1 - 18
  • [46] Dairy system, parity, and lactation stage affect enteric methane production, yield, and intensity per kilogram of milk and cheese predicted from gas chromatography fatty acids
    Bittante, Giovanni
    Cecchinato, Alessio
    Schiavon, Stefano
    JOURNAL OF DAIRY SCIENCE, 2018, 101 (02) : 1752 - 1766
  • [47] Plant oil supplements reduce methane emissions and improve milk fatty acid composition in dairy cows fed grass silage-based diets without affecting milk yield
    Bayat, A. R.
    Tapio, I.
    Vilkki, J.
    Shingfield, K. J.
    Leskinen, H.
    JOURNAL OF DAIRY SCIENCE, 2018, 101 (02) : 1136 - 1151
  • [48] Asparagopsis taxiformis inclusion in grass silage-based diets fed to Norwegian red dairy cows: Effects on ruminal fermentation, milk yield, and enteric methane emission
    Eikanger, Katrine S.
    Kjaer, Sigrid T.
    Dorsch, Peter
    Iwaasa, Alan D.
    Alemu, Aklilu W.
    Schei, Ingunn
    Pope, Phillip B.
    Hagen, Live H.
    Kidane, Alemayehu
    LIVESTOCK SCIENCE, 2024, 285
  • [49] Prediction of ruminal volatile fatty acid proportions of lactating dairy cows based on milk odd- and branched-chain fatty acid profiles: New models, better predictions
    Bhagwat, A. M.
    De Baets, B.
    Steen, A.
    Vlaeminck, B.
    Fievez, V.
    JOURNAL OF DAIRY SCIENCE, 2012, 95 (07) : 3926 - 3937
  • [50] RAPID FUNCTIONAL-GROUP CHARACTERIZATION OF GAS-CHROMATOGRAPHY FOURIER-TRANSFORM INFRARED-SPECTRA BY A PRINCIPAL COMPONENTS-ANALYSIS BASED EXPERT SYSTEM
    HASENOEHRL, EJ
    PERKINS, JH
    GRIFFITHS, PR
    ANALYTICAL CHEMISTRY, 1992, 64 (07) : 705 - 710