Comparison of extraction methods for antioxidant compounds from onion peel : Ultrasound-assisted and conventional extractions

被引：0
|
作者：
Heo, Huijin [1 ]
Sim, Ung [1 ]
Chung, Jong-Wook [2 ]
Lee, Junsoo [1 ]
机构：
[1] Chungbuk Natl Univ, Div Anim Hort & Food Sci, Cheongju Chungbuk, South Korea
[2] Chungbuk Natl Univ, Dept Ind Plant Sci & Technol, Cheongju Chungbuk, South Korea
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2019年 / 257卷
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D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
39
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页数：1
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