共 50 条
- [22] Quality, sensory and volatile profiles of fresh-cut big top nectarines cold stored in air or modified atmosphere packaging International Journal of Food Science and Technology, 2018, 53 (07): : 1736 - 1743
- [23] Strigolactone Preserves Fresh-Cut Apple Quality during Shelf Life AGRICULTURE-BASEL, 2024, 14 (09):
- [29] Nutritional quality changes of fresh-cut tomato during shelf life Food Science and Biotechnology, 2013, 22 : 1 - 8