Methyl jasmonate induced production of taxol in suspension cultures of Taxus cuspidata: Ethylene interaction and induction models
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作者:
Mirjalili, N
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COLORADO STATE UNIV, DEPT CHEM & BIORESOURCES ENGN, FT COLLINS, CO 80524 USACOLORADO STATE UNIV, DEPT CHEM & BIORESOURCES ENGN, FT COLLINS, CO 80524 USA
Mirjalili, N
[1
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Linden, JC
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COLORADO STATE UNIV, DEPT CHEM & BIORESOURCES ENGN, FT COLLINS, CO 80524 USACOLORADO STATE UNIV, DEPT CHEM & BIORESOURCES ENGN, FT COLLINS, CO 80524 USA
Linden, JC
[1
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[1] COLORADO STATE UNIV, DEPT CHEM & BIORESOURCES ENGN, FT COLLINS, CO 80524 USA
Suspension cultures of Taxus cuspidata were challenged with various concentrations and combinations of methyl jasmonate and ethylene. Taxol productivity increased 19-fold when T. cuspidata suspension cultures were exposed to 5 ppm ethylene and 10 mu M methyl jasmonate. This increase was 15-fold when either 0 or 10 ppm ethylene was combined with 10 mu M methyl jasmonate. The induction of taxol occurred within 51 h after elicitation and would reduce fermentation times and costs. Ethylene concentration at 50 ppm had an inhibitory effect on taxol production but not on phosphate uptake rate, suggesting independent regulation of taxol and physiological functions of the cell. A simple induction model is proposed to explain the action and effects of both ethylene and methyl jasmonate with regard to receptor binding and regulatory systems in plants.
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E CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINAE CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINA
Wang, HQ
Zhong, JJ
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E CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINAE CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINA
Zhong, JJ
Yu, JT
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E CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINAE CHINA UNIV SCI & TECHNOL,STATE KEY LAB BIOREACTOR ENGN,SHANGHAI 200237,PEOPLES R CHINA
机构:
Univ Massachusetts, Dept Biol, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Lenka, Sangram K.
Boutaoui, Nadia
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Univ Massachusetts, Dept Biol, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Boutaoui, Nadia
Paulose, Bibin
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Univ Massachusetts, Dept Biochem & Mol Biol, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Paulose, Bibin
Vongpaseuth, Kham
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Univ Massachusetts, Plant Biol Grad Program, Amherst, MA 01003 USA
Univ Massachusetts, Dept Chem Engn, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Vongpaseuth, Kham
Normanly, Jennifer
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Univ Massachusetts, Plant Biol Grad Program, Amherst, MA 01003 USA
Univ Massachusetts, Dept Biochem & Mol Biol, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Normanly, Jennifer
Roberts, Susan C.
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Univ Massachusetts, Plant Biol Grad Program, Amherst, MA 01003 USA
Univ Massachusetts, Dept Chem Engn, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA
Roberts, Susan C.
Walker, Elsbeth L.
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Univ Massachusetts, Dept Biol, Amherst, MA 01003 USA
Univ Massachusetts, Plant Biol Grad Program, Amherst, MA 01003 USAUniv Massachusetts, Dept Biol, Amherst, MA 01003 USA