Acute Oral Toxicity and Brine Shrimp Lethality of Methanol Extract of Mentha Spicata L (Lamiaceae)

被引:38
|
作者
Naidu, Jegathambigai R. [1 ,2 ]
Ismail, Rusli [1 ]
Sasidharan, Sreenivasan [1 ]
机构
[1] Univ Sains Malaysia, Inst Res Mol Med INFORMM, George Town 11800, Pulau Pinang, Malaysia
[2] AIMST Univ, Fac Med, Dept Biochem, Semeling Bedong 08100, Kedah, Malaysia
关键词
Mentha spicata; Acute toxicity; Brine shrimp; Histopathology; Haematological;
D O I
10.4314/tjpr.v13i1.15
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Purpose: To determine, in Sprague Dawley rats, the toxicity profile of the methanol extract of Mentha spicata, a plant used in folklore medicine for the treatment of various forms of pain. Methods: The plant extract, at concentrations ranging from 100 - 0.07 mg/ml, was used to determine the median lethal concentration (LC50) based on brine shrimp lethality assay. Artificial sea water served as control. Acute oral toxicity testing was carried out, according to the Organisation for Economic Co-operation and Development (OECD) guidelines, based on serum biochemical analysis and histological investigations of liver, kidney, heart, spleen and lungs. Results: The LC50 value of Mentha spicata was 1701 mu g/ml in brine shrimp lethality assay, indicating that the plant extract is non-toxic. For acute toxicity testing, administration of a single dose of 5000 mg/kg extract to the rats did not produce toxicity, in terms of changes in behaviour or mortality. Moreover, the weight of major organs of the animals did not significantly (p > 0.05) differ from those of the control group. No toxicologically significant (p > 0.05) hematological and biochemical changes were noticed between animals treated with the plant extract and control animals. Treatment with plant extract did not cause any morphological changes in the heart, liver, kidney and lung tissues of the rats. Histopathological examination also did not reveal any toxicity evidence in the extract-treated animals. Conclusion: The results obtained suggest that the plant extract can be classified as non-toxic.
引用
收藏
页码:101 / 107
页数:7
相关论文
共 50 条
  • [31] Effect of essential oils from Schinus molle leaves essential oil extract brine shrimp lethality
    Rice, Brittany
    Gwebu, Ephraim
    Oyedeji, Adebola
    Henriques, Jabari
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2013, 245
  • [32] Phytochemical, antimicrobial, insecticidal and brine shrimp lethality bioassay of the crude methanolic extract of Ajuga parviflora Benth
    Rahman, Najmur
    Ahmad, Mansoor
    Riaz, Muhammad
    Mehjabeen
    Jahan, Noor
    Ahmad, Rizwan
    PAKISTAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2013, 26 (04) : 751 - 756
  • [33] Toxicity Test of Mangrove Epibiont Sponges in Tampora Situbondo using Brine Shrimp Lethality Test (BSLT)
    Setiawan, Edwin
    Nurhayati, Awik Pudji Diah
    de Voogd, Nicole J.
    Dewi, Amelia Trisnanda
    Alivy, Alkautsar
    Kartikasari, Lanny
    Subagio, Iwenda
    INVENTING PROSPEROUS FUTURE THROUGH BIOLOGICAL RESEARCH AND TROPICAL BIODIVERSITY MANAGEMENT, 2018, 2002
  • [34] Antioxidant, α-amylase inhibitory and brine-shrimp toxicity studies on Centaurea centaurium L. methanolic root extract
    Conforti, Filomena
    Menichini, Federica
    Loizzo, Monica R.
    Statti, A. Giancarlo
    Rapisarda, Antonio
    Menichini, Francesco
    Houghton, Peter J.
    NATURAL PRODUCT RESEARCH, 2008, 22 (16) : 1457 - 1466
  • [35] Efficacy of spearmint (Mentha spicata L.) extract as nutritional support in a rat model of hypertensive glaucoma
    Amato, Rosario
    Canovai, Alessio
    Maci, Samanta
    Cammalleri, Maurizio
    Dal Monte, Massimo
    INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE, 2023, 64 (08)
  • [36] Superoxide radical scavenging and antibacterial activities of different fractions of ethanol extract of Mentha spicata (L.)
    Ponnan Arumugam
    Rajenderan Murugan
    Mahalingam Subathra
    Arabandi Ramesh
    Medicinal Chemistry Research, 2010, 19 : 664 - 673
  • [37] In vitro antioxidant, brine shrimp lethality and antimicrobial activities of methanol and petroleum ether extracts of Cassia renigera fruit
    Md. Monir Hossain
    Milon Mondal
    Md. Parvez Hossain
    Md. Shafiq Uddin
    Nizam Uddin
    Md. Mahadi Hasan
    Md. Sazzad Hossain
    A. F. M. Mahmudul Islam
    Md. Sohel Rana
    Journal of Food Measurement and Characterization, 2015, 9 : 68 - 75
  • [38] Superoxide radical scavenging and antibacterial activities of different fractions of ethanol extract of Mentha spicata (L.)
    Arumugam, Ponnan
    Murugan, Rajenderan
    Subathra, Mahalingam
    Ramesh, Arabandi
    MEDICINAL CHEMISTRY RESEARCH, 2010, 19 (07) : 664 - 673
  • [39] Chemical composition, antibacterial activity in vitro and brine-shrimp toxicity of the essential oil from inflorescences of Ocimum gratissimum L., Lamiaceae
    Silva, Lenise L.
    Heldwein, Clarissa G.
    Reetz, Luiz G. B.
    Hoerner, Rosmari
    Mallmann, Carlos A.
    Heinzmann, Berta M.
    REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, 2010, 20 (05): : 700 - 705
  • [40] Efficacy of a Spearmint (Mentha spicata L.) Extract as Nutritional Support in a Rat Model of Hypertensive Glaucoma
    Amato, Rosario
    Canovai, Alessio
    Melecchi, Alberto
    Maci, Samanta
    Quintela, Filipa
    Fonseca, Brenda A.
    Cammalleri, Maurizio
    Dal Monte, Massimo
    TRANSLATIONAL VISION SCIENCE & TECHNOLOGY, 2023, 12 (11):