Phenylpropanoid derivatives from edible canna, Canna edulis

被引：22
|
作者：
Yun, YS
Satake, M
Katsuki, S
Kunugi, A
机构：
[1] Tokyo Univ Pharm & Life Sci, Grad Sch Life Sci, Hachioji, Tokyo 1920392, Japan
[2] Ochanomizu Univ, Inst Environm Sci Human Life, Bunkyo Ku, Tokyo 1128610, Japan
[3] Natl Inst Hlth Sci, Tanegashima Expt Stn, Kagoshima 8913604, Japan
来源：
PHYTOCHEMISTRY | 2004年 / 65卷 / 14期
关键词：
Canna edulis; Cannaceae; phenylpropanoid sucrose ester; rosmarinic acid; caffeic acid derivatives;
D O I：
10.1016/j.phytochem.2004.06.003
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
Two phenylpropanoid sucrose esters were isolated from dry rhizomes of Canna edulis Ker Gawl., along with a known phenylpropanoid sucrose ester and four known phenylpropanoids. On the basis of analysis of spectroscopic data and chemical evidence, these two phenylpropanoid sucrose esters were shown to be 3-O-p-coumaroyl-6-O-feruloyl-beta-D-fructofuranosyl 6-O-acetyl-alpha-D-glucopyranoside and 3.6-di-O-p-coumaroyl-beta-D-fructofuranosyl 6-O-acetyl-alpha-D-glucopyranoside. (C) 2004 Elsevier Ltd. All rights reserved.
引用
收藏
页码：2167 / 2171
页数：5
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