COFFEE, SODA, AND TEA: THE EFFECTS OF CAFFEINE CONSUMPTION ON COGNITION

被引：0
|
作者：
Steers, M. [1 ]
Anderson, L. N. [1 ]
Crumlin, J. [2 ]
Kenny, M. [2 ]
机构：
[1] Univ Colorado, Colorado Springs, CO 80907 USA
[2] CU Aging Ctr, Colorado Springs, CO USA
来源：
GERONTOLOGIST | 2009年 / 49卷
关键词：
D O I：
暂无
中图分类号：
R4 [临床医学]; R592 [老年病学];
学科分类号：
1002 ; 100203 ; 100602 ;
摘要：
引用
收藏
页码：348 / 349
页数：2
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