Effect of insect pests on pod and seed yields of bambara groundnut, Vigna subterranea L. Verde in Nigeria

被引:3
|
作者
Dike, MC
机构
[1] Department of Crop Protection, Institute for Agricultural Research, Ahmadu Bello University, Zaria
关键词
bambara groundnut; Vigna subterranea L. Verde; insect pests; Nigeria;
D O I
10.1080/096708797228663
中图分类号
Q96 [昆虫学];
学科分类号
摘要
Field experiments were carried out at Samaru, Nigeria in the 1993 and 1994 cropping seasons to investigate the effect of insect pests on the yield of bambara groundnut. There was significant reduction in pod and seed yields of bambara groundnut in both years due to insect pests. The application of a mixture of Karate e.c. at 25 g a.i./ha and dimethoate e.c. at 400 g a.i./ha, respectively, at fortnightly intervals from crop flowering significantly increased pod and seed yields of bambara groundnut, preventing pod losses of 67% and 38% and seed losses of 71% and 43% in 1993 and 1994, respectively.
引用
收藏
页码:191 / 192
页数:2
相关论文
共 50 条
  • [21] Inheritance of qualitative traits and heterosis in bambara groundnut (Vigna subterranea (L.) Verdc.)
    Suwanprasert, Ara
    Stinives, Peerasak
    Toojinda, Theerayut
    Chanprame, Sontichai
    KOREAN JOURNAL OF GENETICS, 2007, 29 (03): : 285 - 290
  • [22] TEMPERATURE AND DROUGHT STRESS EFFECTS ON GROWTH AND DEVELOPMENT OF BAMBARA GROUNDNUT (VIGNA SUBTERRANEA L.)
    Al Shareef, Ibraheem
    Sparkes, Debbie
    Azam-Ali, Sayed
    EXPERIMENTAL AGRICULTURE, 2014, 50 (01) : 72 - 89
  • [23] In vitro shoot tip multiplication of bambara groundnut [Vigna subterranea (L.) Verdc.]
    Silue, Nakpalo
    Kone, Tchoa
    Soumahoro, Andre Brahima
    Kone, Mongomake
    PLANT CELL TISSUE AND ORGAN CULTURE, 2016, 127 (03) : 603 - 611
  • [24] Morphological Diversity of Bambara Groundnut [Vigna subterranea (L.) Verdc.] Landraces in Tanzania
    W. H. Ntundu
    S. A. Shillah
    W. Y. F. Marandu
    J. L. Christiansen
    Genetic Resources and Crop Evolution, 2006, 53 : 367 - 378
  • [25] BAMBARA GROUNDNUT (Vigna subterranea (L.) Verdc.): A PROMISING CROP FOR FOOD INDUSTRY
    Omoniyi, Saheed Adewale
    Mustapha, Nor Afizah
    Shukri, Radhiah
    Ramli, Nurul Shazini
    Yusop, Mohd Rafii
    Sulaiman, Rabiha
    ANNALS OF THE UNIVERSITY DUNAREA DE JOS OF GALATI, FASCICLE VI-FOOD TECHNOLOGY, 2024, 48 (01) : 211 - 229
  • [26] In vitro shoot tip multiplication of bambara groundnut [Vigna subterranea (L.) Verdc.]
    Nakpalo Silué
    Tchoa Koné
    André Brahima Soumahoro
    Mongomaké Koné
    Plant Cell, Tissue and Organ Culture (PCTOC), 2016, 127 : 603 - 611
  • [27] Genetic diversity in Bambara groundnut (Vigna subterranea L.) germplasm revealed by RAPD markers
    Amadou, HI
    Bebeli, PJ
    Kaltsikes, PJ
    GENOME, 2001, 44 (06) : 995 - 999
  • [28] Morphological diversity of bambara groundnut [Vigna subterranea (L.) Verdc.] landraces in Tanzania
    Ntundu, WH
    Shillah, SA
    Marandu, WYF
    Christiansen, JL
    GENETIC RESOURCES AND CROP EVOLUTION, 2006, 53 (02) : 367 - 378
  • [29] Potential of Bambara Groundnut (Vigna subterranea (L.) Verdc) Milk as a Probiotic Beverage—A Review
    Jideani, Victoria A. (jideaniv@cput.ac.za), 1600, Bellwether Publishing, Ltd. (53):
  • [30] Nutritional and Phytochemical Composition of Bambara Groundnut (Vigna subterranea [L.] Verdc) Landraces in Kenya
    Chelangat, Mercy
    Muturi, Phyllis
    Gichimu, Bernard
    Gitari, Josiah
    Mukono, Simon
    INTERNATIONAL JOURNAL OF AGRONOMY, 2023, 2023