Rescaling rurality: Multilevel governance of the agro-food sector

被引:20
|
作者
Winter, Michael [1 ]
机构
[1] Univ Exeter, Ctr Rural Res, Sch Geog Archaeol & Earth Resources, Exeter EX4 6TL, Devon, England
关键词
rescaling; respacing; agro-food governance; regional policy;
D O I
10.1016/j.polgeo.2006.07.001
中图分类号
P9 [自然地理学]; K9 [地理];
学科分类号
0705 ; 070501 ;
摘要
This paper explores the regionalization and rescaling of agro-food governance in the context of renewed interest in the territoriality, or respacing, of agro-food markets. Rescaling concerns state processes and multilevel governance. Rural respacing is driven by changes in the agro-food sector brought about by market developments. This paper examines the relationship between respacing and rescaling, through an analysis of the changing agro-food governance in the south-west of England. A case study is provided of the implementation of the Sustainable Farming and Food Strategy in the region. While agro-food policy remains centrally driven in terms of budget resource and strategic lead, the new institutional landscape, combined in this case with the market imperative of respacing, provides an opportunity for the building of new identities and capacities which in themselves both transform and confront existing scalar configurations and power distributions. (c) 2006 Elsevier Ltd. All rights reserved.
引用
收藏
页码:735 / 751
页数:17
相关论文
共 50 条
  • [1] Regionalization and the rescaling of agro-food governance: Case study evidence from tvvo English regions
    Little, Jo
    Ilbery, Brian
    Watts, David
    Gilg, Andrew
    Simpson, Sue
    [J]. POLITICAL GEOGRAPHY, 2012, 31 (02) : 83 - 93
  • [2] Electronic markets in the agro-food sector
    不详
    [J]. AGRO FOOD INDUSTRY HI-TECH, 1997, 8 (06): : 49 - 49
  • [3] Application of Nanotechnology in the Agro-Food Sector
    Lopes, Carla Martins
    Fernandes, Jose Ramiro
    Martins-Lopes, Paula
    [J]. FOOD TECHNOLOGY AND BIOTECHNOLOGY, 2013, 51 (02) : 183 - 197
  • [4] UK POLICY AND THE AGRO-FOOD SECTOR
    LEGG, WJ
    [J]. FOOD POLICY, 1980, 5 (02) : 105 - 116
  • [5] Potential applications of nanotechnology in the agro-food sector
    Garcia, Mario
    Forbe, Tamara
    Gonzalez, Eric
    [J]. CIENCIA E TECNOLOGIA DE ALIMENTOS, 2010, 30 (03): : 573 - 581
  • [6] The role of research in the future of the agro-food sector
    Scipioni, R
    [J]. ITALIAN JOURNAL OF ANIMAL SCIENCE, 2006, 5 (01) : 5 - 7
  • [7] Clean rooms and close protections in the agro-food sector
    Vallin, R
    [J]. HYGIENE, QUALITY & SAFETY IN THE COLD CHAIN AND AIR CONDITIONING, 1998, : 357 - 362
  • [8] Editorial: Sustainable development in the agro-food and nutrition sector
    Thakur, Monika
    Ferrante, Claudio
    Silva, Ana Sanches
    [J]. FRONTIERS IN NUTRITION, 2024, 11
  • [9] THE PROJECT MANAGEMENT - A COMPLEX SOLUTION FOR THE AGRO-FOOD SECTOR
    Patarlageanu, Simona Roxana
    Gheorghita, Mircea
    Nastase, Mircea
    [J]. EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, 2006, 53 : 513 - 516
  • [10] IMPLEMENTATION OF CERTIFICATION SCHEMES IN THE BALKAN AGRO-FOOD SECTOR
    Cockalo, Dragan
    Dordevic, Dejan
    Kavalic, Mila
    Besic, Carisa
    [J]. EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, 2019, 66 (01): : 77 - 88