Antibacterial and antioxidant properties of crude extract, fractions and compounds from the stem bark of Polyscias fulva Hiern (Araliaceae)

被引:15
|
作者
Njateng, Guy Sedar Singor [1 ,3 ]
Du, Zhizhi [3 ]
Gatsing, Donatien [1 ]
Mouokeu, Raymond Simplice [2 ]
Liu, Yaping [3 ]
Zang, Hong-Xia [3 ]
Gu, Jianlong [3 ]
Luo, Xiaodong [3 ]
Kuiate, Jules-Roger [1 ]
机构
[1] Univ Dschang, Lab Microbiol & Antimicrobial Subst, Fac Sci, POB 67, Dschang, Cameroon
[2] Univ Douala, Inst Fisheries & Aquat Sci, POB 7236, Douala, Cameroon
[3] Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650204, Peoples R China
关键词
Polyscias fulva; Compounds; Bacteria; Reactive molecules; IN-VITRO; ESSENTIAL OIL; PLANTS; POLYPHENOLS; ANTIFUNGAL; STRESS;
D O I
10.1186/s12906-017-1572-z
中图分类号
R [医药、卫生];
学科分类号
10 ;
摘要
Background: In our previous work, the dichloromethane-methanol (1: 1 v/v) extract, fractions and isolated compounds from Polyscias fulva stem bark showed interesting antifungal activity. As a continuity of that work, this study aimed to bring out complementary informations about the antimicrobial properties of P. fulva stem bark that may be useful in the standardization of phytomedicine from this plant. Methods: The antibacterial activities of the crude extract, fractions (n-hexane, ethyl acetate, n-butanol and residual) and isolated compounds from Polyscias fulva stem bark were assayed by broth microdilution techniques. Their antioxidant activity were evaluated using 2,2-diphenyl-1-picrylhydrazyl (DPPH), pyrogallol (superoxide anion) and beta-carotene -linoleic acid assays. Results: The crude extract presented antibacterial activities against S. typhi (ATCC 6539), E. aerogenes (ATCC 13045), P. aeruginosa (PA01) and E. coli (ATCC 10536) with MIC values of 2000 to 8000 mu g/ml. The fractionation led the ethyle acetate and n-butanol fractions relatively more active (MIC = 500 to 1000 mu g/ml) as compared to the crude extract. beta-sitosterol and 3-O-alpha-L-arabinopyranosyl-hederagenin were the most active compounds on the tested bacteria with MIC values ranging from 6.25 to 100 mu g/ml. The most sensitive was P. aeruginosa (PA01) on which all the tested compounds were active with MICs ranging from 6.25 to 400 mu g/ml. Among all the tested substances, the crude extract (RSa50 = 84.86 mu g/ml) and the methyl atrarate (RSa50 = 14.77 mu g/ml), showed the highest scavenging activities against DPPH free radicals and those arising from the oxidation of the linoleic acid respectively. Conclusion: From this study, the results obtained reveal that the stem bark of P. fulva possesses antibacterial and antioxidant activities. It may then be useful in the development of an antimicrobial phytomedicine with a large spectrum of actvity endowed with antioxidant properties which can be standardised based on the isolated compounds.
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页数:8
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