Spore production in solid-state fermentation of rice by Clonostachys rosea, a biopesticide for gray mold of strawberries

被引:23
|
作者
Viccini, Graciele
Mannich, Michael
Fontana Capalbo, Deise Maria
Valdebenito-Sanhueza, Rosa
Mitchell, David Alexander
机构
[1] Univ Fed Parana, Dept Bioquim & Biol Mol, BR-81531990 Curitiba, Parana, Brazil
[2] EMBRAPA, CNPMA, Jaguarina, SP, Brazil
[3] EMBRAPA, CNPUV, Bento Goncalves, RS, Brazil
关键词
Clonostachys rosea; Botrytis cinerea; biological control; grey mould; strawberry;
D O I
10.1016/j.procbio.2006.07.006
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Gray mold caused by Botrytis cinerea is an important disease of strawberry. Clonostachys rosea is a mycoparasite of B. cinerea that reduces fruit losses when used as a biocontrol agent. Since spore production by C. rosea has not been optimized, we investigated factors affecting sporulation under aseptic conditions on white rice grains. The greatest spore production in glass flasks, 3.4 x 10(9) spores/g-dry-matter (gDM), occurred with an initial moisture content of 46% (w/w wet basis), inoculated with 1 x 10(6) spores/gDM and hand shaken every 15 days. However, a lower inoculum density (9 x 10(3) spores/gDM) and no shaking also gave acceptable sporulation. In plastic bags 1.1 x 10(8) spores/gDM were produced in 15 days, suggesting that larger scale production may be feasible: with this spore content, 24 m(2) of incubator space would produce sufficient spores for the continued treatment of 1 ha of strawberry plants. (c) 2006 Elsevier Ltd. All rights reserved.
引用
收藏
页码:275 / 278
页数:4
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