Enterocyte biomarkers and nutrition of the critically ill

被引:0
|
作者
Piton, Gael [1 ,2 ]
机构
[1] CHRU Besancon, Serv Reanimat Med, Blvd Fleming, F-25030 Besancon, France
[2] Univ Franche Comte, Equipe Accueil 3920, F-25030 Besancon, France
来源
NUTRITION CLINIQUE ET METABOLISME | 2019年 / 33卷 / 03期
关键词
Citrulline; Intestinal fatty acid binding protein; Enteral nutrition; PLASMA CITRULLINE CONCENTRATION; PARENTERAL-NUTRITION; FAILURE; MARKER; MASS; ISCHEMIA; INJURY;
D O I
10.1016/j.nupar.2019.06.002
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Early initiation of nutrition is required among critically ill patients hospitalized in the ICU. Enteral nutrition (EN) is the preferred route when the gut is presumed to be functioning but EN is associated with a risk of digestive intolerance which occurs in one half of the patients and which is associated with a poor prognosis. Evaluation of the small bowel function of critically ill patients hospitalized in the ICU is difficult. Plasma citrulline is a marker of functional enterocyte mass and plasma I-FABP is a marker of enterocyte damage. Plasma citrulline concentration is a validated biomarker of enterocyte mass among patients presenting with short bowel syndrome or with villous atrophy-associated diseases. I-FABP appears to be a promising biomarker of acute mesenteric ischemia. There is evidence that both biomarkers could be of interest among critically ill patients for the identification of small bowel damage or dysfunction. There is a two-way connection between enterocyte biomarkers and the route of nutrition. On the one hand, in the context of short bowel syndrome, plasma citrulline concentration appears to be a promising indicator for the evaluation of the tolerance of the enteral route and the possibility to wean parenteral nutrition. On the other hand, among critically ill patients, there is evidence that the route of nutrition modify the evolution of enterocyte biomarkers. Globally, it seems that, comparatively to PN, EN is associated with a more rapid increase of plasma citrulline concentration. This raises the question of a possible beneficial effect of EN over PN on the trophicity of the small bowel mucosa. (C) 2019 Societe francophone nutrition clinique et metabolisme (SFNCM). Published by Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:184 / 189
页数:6
相关论文
共 50 条
  • [1] Nutrition in the critically ill
    Erny, P
    [J]. ANNALES FRANCAISES D ANESTHESIE ET DE REANIMATION, 1998, 17 (10): : 1197 - 1198
  • [2] Nutrition for the Critically Ill
    Hasse, Jeanette M.
    [J]. NUTRITION IN CLINICAL PRACTICE, 2014, 29 (01) : 8 - 9
  • [3] NUTRITION IN THE CRITICALLY ILL
    HEHIR, DJ
    PHELAN, DM
    [J]. IRISH MEDICAL JOURNAL, 1992, 85 (01) : 25 - 28
  • [4] NUTRITION FOR THE CRITICALLY ILL
    SUNDIN, JO
    [J]. CANADIAN FAMILY PHYSICIAN, 1982, 28 (NOV) : 2021 - 2025
  • [5] Nutrition of the Critically Ill
    Felbinger, T. W.
    Richter, H. P.
    [J]. AKTUELLE ERNAHRUNGSMEDIZIN, 2012, 37 (01): : 36 - 57
  • [6] Nutrition in the critically ill
    Goeters, C
    [J]. ANASTHESIOLOGIE & INTENSIVMEDIZIN, 2004, 45 (12): : 720 - +
  • [7] Nutrition in the critically ill
    Weimann, A.
    Andrae, J.
    Sablotzki, A.
    [J]. DEUTSCHE MEDIZINISCHE WOCHENSCHRIFT, 2011, 136 (44) : 2251 - 2266
  • [8] Nutrition biomarkers and clinical outcomes in critically ill children: A critical appraisal of the literature
    Ong, Chengsi
    Han, Wee Meng
    Wong, Judith Ju-Ming
    Lee, Jan Hau
    [J]. CLINICAL NUTRITION, 2014, 33 (02) : 191 - 197
  • [9] Enteral nutrition and the critically ill
    Shikora, SA
    Ogawa, AM
    [J]. POSTGRADUATE MEDICAL JOURNAL, 1996, 72 (849) : 395 - 402
  • [10] Nutrition and the critically ill horse
    Dunkel, BM
    Wilkins, PA
    [J]. VETERINARY CLINICS OF NORTH AMERICA-EQUINE PRACTICE, 2004, 20 (01) : 107 - +