Managing Customer Reviews for Value Co-creation: An Empowerment Theory Perspective

被引:56
|
作者
Shin, Hakseung [1 ]
Perdue, Richard R. [1 ]
Pandelaere, Mario [2 ,3 ]
机构
[1] Virginia Tech, Howard Feiertag Dept Hospitality & Tourism Manage, Pamplin Coll Business, Blacksburg, VA 24061 USA
[2] Virginia Tech, Pamplin Coll Business, Dept Mkt, Blacksburg, VA 24061 USA
[3] Univ Ghent, Dept Mkt, Ghent, Belgium
关键词
knowledge value co-creation; empowerment; tourist interactive engagement; online hotel review; managerial response; personalization; ONLINE REVIEWS; EXPERIENCES ATTENTION; ENGAGEMENT BEHAVIORS; CONSUMER EMPOWERMENT; SERVICE INNOVATION; VALUE COCREATION; SOCIAL MEDIA; TOURISM; RESPONSES; IMPACT;
D O I
10.1177/0047287519867138
中图分类号
F [经济];
学科分类号
02 ;
摘要
Tourism provides myriad opportunities for customer engagement and value co-creation, especially in online communities. This research analyzed the role of empowerment in the tourist knowledge value co-creation process in online review contexts. Using scenario-based, between-subjects experimental designs, three studies were conducted using online consumer samples to examine the effects of hotel response personalization and online review valence on empowerment and intention to co-create knowledge value for both previous and prospective hotel guests. The studies find that online reviewers (previous guests) are more empowered when they receive a personalized response and when they have positive service experiences. The effect of hotel response personalization on empowerment is stronger in negative as compared to positive review scenarios. Empowerment mediates the effect of personalization on intentions to co-create knowledge value. The same effects exist for prospective guests who read online reviews and hotel responses. Theoretical and practical implications are discussed.
引用
收藏
页码:792 / 810
页数:19
相关论文
共 50 条
  • [21] Motivation triggers for customer participation in value co-creation
    Palma, Freida C.
    Trimi, Silvana
    Hong, Soon-Goo
    [J]. SERVICE BUSINESS, 2019, 13 (03) : 557 - 580
  • [22] Customer Perceptions of Innovativeness: An Accelerator for Value Co-Creation
    Kim, Eojina
    Tang, Liang
    Bosselman, Robert
    [J]. JOURNAL OF HOSPITALITY & TOURISM RESEARCH, 2019, 43 (06) : 807 - 838
  • [23] The value co-creation process as a determinant of customer satisfaction
    Vega-Vazquez, Manuela
    Angeles Revilla-Camacho, Maria
    Cossio-Silva, Francisco J.
    [J]. MANAGEMENT DECISION, 2013, 51 (10) : 1945 - 1953
  • [24] Customer self-determination in value co-creation
    Shulga, Lenna V.
    Busser, James A.
    [J]. JOURNAL OF SERVICE THEORY AND PRACTICE, 2021, 31 (01) : 83 - 111
  • [25] Motivation triggers for customer participation in value co-creation
    Freida C. Palma
    Silvana Trimi
    Soon-Goo Hong
    [J]. Service Business, 2019, 13 : 557 - 580
  • [26] Customer-to-customer value co-creation in different service settings
    Pandey, Sneha
    Kumar, Divesh
    [J]. QUALITATIVE MARKET RESEARCH, 2020, 23 (01): : 123 - 143
  • [27] The research of Value Co-Creation in the perspective of marketing
    Xi, WeiDong
    [J]. PROCEEDINGS OF THE 2017 2ND INTERNATIONAL CONFERENCE ON MODERN MANAGEMENT, EDUCATION TECHNOLOGY, AND SOCIAL SCIENCE (MMETSS 2017), 2017, 146 : 250 - 253
  • [28] The influence of customer engagement in value co-creation on customer satisfaction Searching for new forms of co-creation in the Russian hotel industry
    Oyner, Olga
    Korelina, Antonina
    [J]. WORLDWIDE HOSPITALITY AND TOURISM THEMES, 2016, 8 (03) : 327 - 345
  • [29] Designing and Managing Value Co-Creation in KIBS Engagements
    Lessard, Lysanne
    [J]. TECHNOLOGY INNOVATION MANAGEMENT REVIEW, 2014, : 36 - 43
  • [30] Customer-to-customer value co-creation and co-destruction in sporting events
    Kim, Kyungyeol
    Byon, Kevin K.
    Baek, Wooyeul
    [J]. SERVICE INDUSTRIES JOURNAL, 2020, 40 (9-10): : 633 - 655