Dissociation techniques in mass spectrometry-based proteomics

被引:28
|
作者
Jones, Andrew W. [1 ]
Cooper, Helen J. [1 ]
机构
[1] Univ Birmingham, Coll Life & Environm Sci, Sch Biosci, Birmingham B15 2TT, W Midlands, England
基金
英国工程与自然科学研究理事会;
关键词
ELECTRON-CAPTURE DISSOCIATION; ION-CYCLOTRON-RESONANCE; COLLISION-INDUCED DISSOCIATION; CHROMATOGRAPHIC TIME-SCALE; TOP-DOWN PROTEOMICS; LIQUID-CHROMATOGRAPHY; AMINO-ACIDS; ACTIVATED DISSOCIATION; PROTEIN IDENTIFICATION; INTACT PROTEINS;
D O I
10.1039/c0an01011a
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The field of proteomics, the large-scale analysis of proteins, has undergone a huge expansion over the past decade. Mass spectrometry-based proteomics relies on the dissociation of peptide and/or protein ions to provide information on primary sequence and sites of post-translational modifications. Fragmentation techniques include collision-induced dissociation, electron capture dissociation and electron transfer dissociation. Here, we describe each of these techniques and their use in proteomics. The principles, advantages, limitations, and applications are discussed.
引用
收藏
页码:3419 / 3429
页数:11
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