Convolvulus plant-A comprehensive review from phytochemical composition to pharmacy

被引：30

作者：

Salehi, Bahare ^{[1
]}

Krochmal-Marczak, Barbara ^{[2
]}

Skiba, Dominika ^{[3
]}

Patra, Jayanta Kumar ^{[4
]}

Das, Swagat Kumar ^{[5
]}

Das, Gitishree ^{[4
]}

Popovic-Djordjevic, Jelena B. ^{[6
]}

Kostic, Aleksandar Z. ^{[6
]}

Kumar, Nanjangud V. Anil ^{[7
]}

Tripathi, Ayushi ^{[7
]}

Al-Snafi, Ali Esmail ^{[8
]}

Arserim-Ucar, Dilhun Keriman ^{[9
]}

Konovalov, Dmitry Alekseevich ^{[10
]}

Csupor, Dezso ^{[11
]}

Shukla, Ila ^{[12
]}

Azmi, Lubna ^{[13
]}

Mishra, Abhay Prakash ^{[14
]}

Sharifi-Rad, Javad ^{[15
]}

Sawicka, Barbara ^{[3
]}

Martins, Natalia ^{[16
,17
]}

Taheri, Yasaman ^{[18
]}

Fokou, Patrick Valere Tsouh ^{[19
]}

Capasso, Raffaele ^{[20
]}

Martorell, Miquel ^{[21
,22
]}

机构：

[1] Bam Univ Med Sci, Sch Med, Student Res Comm, Bam, Iran

[2] State Higher Vocat Sch Name Stanislaw Pigonia Kro, Dept Prod & Food Safety, Krosno, Poland

[3] Univ Life Sci Lublin, Dept Plant Prod Technol & Commod Sci, Fac Agrobioengn, Akad 15 St, PL-20950 Lublin, Poland

[4] Dongguk Univ Seoul, Res Inst Biotechnol & Med Converged Sci, Goyangsi, South Korea

[5] BPUT, Coll Engn & Technol, Dept Biotechnol, Bhubaneswar, Odisha, India

[6] Univ Belgrade, Fac Agr, Belgrade, Serbia

[7] Manipal Acad Higher Educ, Manipal Inst Technol, Dept Chem, Manipal, Karnataka, India

[8] Univ Thiqar, Dept Pharmacol, Coll Med, Nasiriyah, Iraq

[9] Bingol Univ, Dept Food Engn, Fac Engn & Architecture, Bingol, Turkey

[10] Minist Hlth Russian Federat, Pyatigorsk Med & Pharmaceut Inst, Dept Pharmacognosy & Bot, Pyatigorsk, Russia

[11] Univ Szeged, Dept Pharmacognosy, Szeged, Hungary

[12] CSIR, Natl Bot Res Inst, Pharmacognosy & Ethnopharmacol Div, SRF, Lucknow, Uttar Pradesh, India

[13] Univ Lucknow, Pharmacognosy & Ethnopharmacol Div, Dept Chem, DST INSPIRE SRF,CSIR,Natl Bot Res Inst, Lucknow, Uttar Pradesh, India

[14] Hemvati Nandan Bahuguna Garhwal Univ, Dept Pharmaceut Chem, Srinagar, Uttarakhand, India

[15] Zabol Univ Med Sci, Zabol Med Plants Res Ctr, Zabol, Iran

[16] Univ Porto, Fac Med, Porto, Portugal

[17] Univ Porto, Inst Res & Innovat Hlth i3S, Porto, Portugal

[18] Shahid Beheshti Univ Med Sci, Phytochem Res Ctr, Tehran, Iran

[19] Univ Yaounde I, Dept Biochem, Fac Sci, Yaounde, Cameroon

[20] Univ Naples Federico II, Dept Agr Sci, Portici, Italy

[21] Univ Concepcion, Fac Pharm, Dept Nutr & Dietet, Concepcion 4070386, Bio Bio Region, Chile

[22] Univ Concepcion, UDT, Unidad Desarrollo Tecnol, Concepcion, Chile

来源：

PHYTOTHERAPY RESEARCH | 2020年 / 34卷 / 02期

关键词：

anticancer; antimicrobial; antioxidant; Convolvulus; food preservative; pharmacological properties; traditional uses; ANTIBACTERIAL ACTIVITY; BIOLOGICAL-ACTIVITIES; CHEMICAL-COMPOSITION; MEDICINAL-PLANTS; ESSENTIAL OIL; ARVENSIS L; ANTIOXIDANT; PLURICAULIS; EXTRACTS; ALKALOIDS;

D O I：

10.1002/ptr.6540

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

Convolvulus genus is a representative of the family of Convolvulaceae. Convolvulus plants are broadly distributed all over the world and has been used for many centuries as herbal medicine. Convolvulus genus contains various phytochemicals such as flavonoids, alkaloids, carbohydrates, phenolic compounds, mucilage, unsaturated sterols or terpenes, resin, tannins, lactones, and proteins. This review highlights the phytochemical composition, antimicrobial and antioxidant activities, application as food preservative, traditional medicine use, anticancer activities, and clinical effectiveness in human of Convolvulus plants. All the parts of Convolvulus plants possess therapeutic benefits; preliminary pharmacological data validated their use in traditional medicine. However, further preclinical and clinical experiments are warranted before any application in human health.

引用

页码：315 / 328

页数：14

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