Demarcation of meat preparations and meat products as an example of onion smoked sausage spread

被引：0
|
作者：
Islam, R. [1 ]
机构：
[1] Inst Lebensmittel Arzneimittel & Tierseuchen, Berlin, Germany
来源：
JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 2009年 / 4卷
关键词：
D O I：
10.1007/s00003-009-0451-z
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：48 / 49
页数：2
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