Semi-physiological model of postprandial triglyceride response in lean, obese and very obese individuals after a high-fat meal

被引:3
|
作者
Leohr, Jennifer [1 ]
Heathman, Michael [1 ]
Kjellsson, Maria C. [2 ]
机构
[1] Eli Lilly & Co, Lilly Corp Ctr, Indianapolis, IN 46285 USA
[2] Uppsala Univ, Pharmacometr Res Grp, Dept Pharmaceut Biosci, Uppsala, Sweden
来源
DIABETES OBESITY & METABOLISM | 2018年 / 20卷 / 03期
关键词
body composition; clinical trial; pharmacodynamics; triglycerides; VLDL; postprandial; CARDIOVASCULAR-DISEASE; NONMEM; MEN;
D O I
10.1111/dom.13138
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
AimsTo quantify the postprandial triglyceride (TG) response of chylomicrons and very-low-density lipoprotein-V6 (VLDL-V6) after a high-fat meal in lean, obese and very obese healthy individuals, using a mechanistic population lipokinetic modelling approach. MethodsHealthy individuals from three body mass index population categories: lean (18.5-24.9kg/m(2)), obese (30-33kg/m(2)), and very obese (34-40kg/m(2)) were enrolled in a clinical study to assess the TG response after a high-fat meal, containing 60% fat. Non-linear mixed-effect modelling was used to analyse the TG concentrations of chylomicrons and large VLDL-V6 particles. ResultsThe TGs in chylomicrons and VLDL-V6 particles had a prominent postprandial peak and represented the majority of the postprandial response; only the VLDL-V6 showed a difference across the populations. A turn-over model successfully described the TG concentration-time profiles of both chylomicrons and large VLDL-V6 particles after the high-fat meal. This model consisted of four compartments: two transit compartments for the lag between meal consumption and appearance of TGs in the blood, and one compartment each for the chylomicrons and large VLDL-V6 particles. The rate constants for the production of chylomicrons and elimination of large VLDL-V6 particles, along with the conversion rate of chylomicrons to large VLDL-V6 particles were well defined. ConclusionsThis is the first lipokinetic model to describe the absorption of TGs from dietary fats into the blood stream and compares the dynamics of TGs in chylomicrons and large VLDL-V6 particles among lean, obese and very obese people. Such a model can be used to identify where pharmacological therapies act, thereby improving the determination of efficacy, and identifying complementary mechanisms for combinational drug therapies.
引用
收藏
页码:660 / 666
页数:7
相关论文
共 50 条
  • [41] EVIDENCE FOR AN ABNORMAL POSTPRANDIAL RESPONSE TO A HIGH-FAT MEAL IN WOMEN PREDISPOSED TO OBESITY
    RABEN, A
    ANDERSEN, HB
    CHRISTENSEN, NJ
    MADSEN, J
    HOLST, JJ
    ASTRUP, A
    AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM, 1994, 267 (04): : E549 - E559
  • [42] A High-Fat Diet Elicits Differential Responses in Genes Coordinating Oxidative Metabolism in Skeletal Muscle of Lean and Obese Individuals
    Boyle, K. E.
    Canham, J. P.
    Consitt, L. A.
    Zheng, D.
    Koves, T. R.
    Gavin, T. P.
    Holbert, D.
    Neufer, P. D.
    Ilkayeva, O.
    Muoio, D. M.
    Houmard, J. A.
    JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM, 2011, 96 (03): : 775 - 781
  • [43] A high-fat meal in hypertensive patients postprandial hypertriglyceridemia associated with inflammatory response and procoagulant state after
    Liu, Ling
    Zhao, Shui-Ping
    Wen, Tie
    Zhou, Hong-Nian
    Hu, Min
    Li, Ji-Xiang
    CORONARY ARTERY DISEASE, 2008, 19 (03) : 145 - 151
  • [44] The plasma and lipoprotein triglyceride postprandial response to a carbohydrate tolerance test differs in lean and massively obese normolipidemic women
    Dallongeville, J
    Harbis, A
    Lebel, P
    Defoort, C
    Lairon, D
    Fruchart, JC
    Romon, M
    JOURNAL OF NUTRITION, 2002, 132 (08): : 2161 - 2166
  • [45] Clitoria ternatea flower extract suppresses postprandial lipemia and improves antioxidant status induced by a high-fat meal in overweigh/obese subjects
    Thilavech, Thavaree
    Adisakwattana, Sirichai
    Chusak, Charoonsri
    ANNALS OF NUTRITION AND METABOLISM, 2023, 79 : 977 - 977
  • [46] PPARγ Expression After a High-fat Meal Is Associated With Plasma Superoxide Dismutase Activity in Morbidly Obese Persons
    Garcia-Fuentes, Eduardo
    Murri, Mora
    Garrido-Sanchez, Lourdes
    Garcia-Serrano, Sara
    Garcia-Almeida, Jose M.
    Moreno-Santos, Inmaculada
    Tinahones, Francisco J.
    Macias-Gonzalez, Manuel
    OBESITY, 2010, 18 (05) : 952 - 958
  • [47] Adaptation to High Fat Diets is Similar in Lean, Obese, and Endurance-Trained Individuals
    Melanson, Edward L.
    Gozansky, Wendolyn S.
    Barry, Daniel W.
    MacLean, Paul S.
    Grunwald, Gary K.
    Hill, James
    OBESITY, 2009, 17 : S139 - S139
  • [48] The effect of a high fat meal on the respiratory quotient and heat production of normal and obese individuals
    Bowen, BD
    Griffith, FR
    Sly, GE
    JOURNAL OF NUTRITION, 1934, 8 (04): : 421 - 434
  • [49] EFFECT OF A GLUCOSE SYRUP DRINK ON PLASMA TRIGLYCERIDE CONCENTRATIONS AFTER A HIGH-FAT MEAL AND A LOW-FAT MEAL
    GREEN, LF
    BAGLEY, R
    DALE, TLC
    FORD, MA
    PROCEEDINGS OF THE NUTRITION SOCIETY, 1971, 30 (03) : A92 - &
  • [50] POSTPRANDIAL LIPID RESPONSE FOLLOWING A HIGH-FAT MEAL IN RATS ADAPTED TO DIETARY FIBER
    REDARD, CL
    DAVIS, PA
    MIDDLETON, SJ
    SCHNEEMAN, BO
    JOURNAL OF NUTRITION, 1992, 122 (02): : 219 - 228