Indications for sleeve gastrectomy as a primary procedure for weight loss in the morbidly obese

被引:143
|
作者
Tucker, O. N. [1 ]
Szomstein, S. [1 ]
Rosenthal, R. J. [1 ]
机构
[1] Cleveland Clin, Bariatric Inst, Weston, FL 33331 USA
关键词
bariatric surgery; laparoscopy; morbid obesity; Roux-en-Y-gastric bypass; sleeve gastrectomy;
D O I
10.1007/s11605-008-0480-4
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Background Single-stage laparoscopic sleeve gastrectomy (LSG) may represent an additional surgical option for morbid obesity. Methods We performed a retrospective review of a prospectively maintained database of LSG performed from November 2004 to April 2007 as a one-stage primary restrictive procedure. Results One hundred forty-eight LSGs were performed as primary procedures for weight loss. The mean patient age was 42 years (range, 13-79), mean body mass index of 43.4 kg/m(2) (range, 35-75), mean operative time of 60 min (range, 58-190), and mean blood loss of 60 ml (range, 0-300). One hundred forty-seven procedures (99.3%) were completed laparoscopically, with a mean hospital stay of 2.7 days (range, 2-25). A 2.7% major complication rate was observed with four events in three patients and no deaths. Four patients required readmission; mild dehydration in two, choledocholithiasis in one, and a gastric sleeve stricture in one. Conclusion Laparoscopic SG is a safe one-stage restrictive technique as a primary procedure for weight loss in the morbidly obese with an acceptable operative time, intraoperative blood loss, and perioperative complication rate.
引用
收藏
页码:662 / 667
页数:6
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