Analysis of Green Supply Chain Management Implementation on Competitiveness, Environmental Performance, and SMEs Performance

被引：0
|
作者：
Erta [1 ]
Witjaksono, Andre Dwijanto [2 ]
Hartono, Ulil [2 ]
机构：
[1] Univ Negeri Surabaya, Grad Program Management, Postgrad Program, Surabaya, Indonesia
[2] Univ Negeri Surabaya, Dept Management, Surabaya, Indonesia
来源：
PROCEEDINGS OF THE 1ST INTERNATIONAL CONFERENCE ON SOCIAL SCIENCES (ICSS 2018) | 2018年 / 226卷
关键词：
Food and Beverage SMEs; Green Supply Chain Management; competitiveness; environmental performance; SMEs performance;
D O I：
暂无
中图分类号：
C [社会科学总论];
学科分类号：
03 ; 0303 ;
摘要：
This article analyze the implementation of Green Supply Chain Management (GSCM) on competitiveness, environmental performance and food and beverage SMEs performance in Pasuruan. This study aims to determine how significant GSCM implementation to competitiveness, environmental performance, and SMEs performance. The population was 75 food and beverage SMEs from 13 districts in Pasuruan. Data were collected using questionnaires and interviews. Analysis technique was by Partial Least Square (PLS 1.0). Results indicated that GSCM implementation significantly influenced competitiveness, environmental performance, and SMEs performance. However, there was no significant influence between environmental performance and SMEs performance.
引用
收藏
页码：1489 / 1493
页数：5
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