Composition of the essential oil from the leaves of Eryngium foetidum L. from the Venezuelan Andes

被引：29
|
作者：
Cardozo, E [1 ]
Rubio, M [1 ]
Rojas, LB [1 ]
Usubillaga, A [1 ]
机构：
[1] Univ Los Andes, Fac Farm, Inst Invest, Merida 5101, Venezuela
来源：
JOURNAL OF ESSENTIAL OIL RESEARCH | 2004年 / 16卷 / 01期
关键词：
Eryngium foetidum; Apiaceae; essential oil composition; 2,4,5-trimethyl-benzaldehyde; (E)-2-dodecenal;
D O I：
10.1080/10412905.2004.9698645
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
Eryngium foetidum is a perennial herb native to tropical America whose leaves are used as food seasoning. The aerial parts of this plant were hydrodistilled and the essential oil was collected in a Clevenger-type trap. The oil was analyzed by GC and GC/MS. The main constituents were 2,4,5-trimethyl-benzaldehyde (27.7%), (E)-2-dodecenal (27.5%), carotol (8.8%), 3-dodecenal (5.2%) and gamma-terpinene (3.8%).
引用
收藏
页码：33 / 34
页数：2
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