Enzymatic aqueous extraction of soybean oil

被引：0
|
作者：
Qian, JQ [1 ]
机构：
[1] Zhejiang Univ Technol, Coll Biol & Environm Engn, Hangzhou 310014, Peoples R China
来源：
CHINESE JOURNAL OF CHEMICAL ENGINEERING | 2001年 / 9卷 / 02期
关键词：
soybean oil; aqueous extraction; enzymatic methods;
D O I：
暂无
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
The procedure of enzymatic aqueous extraction of soybean oil was assessed when two-step controlled enzymatic hydrolysis was applied. With aqueous extraction of soybean oil-containing protein, the highest yield of oil was 96.1% at the optimized conditions studied. Soybean oil-containing protein was hydrolyzed and resulted in releasing part of oil. The separated protein that contained 40% oil was enriched due to its adsorption capacity of released oil, the average oil extraction yeild reached 93.5%. Then the high oil content protein was hydrolyzed again to release oil by enzyme, the oil extraction yeild was 80.4%. As a result, high quality of soybean oil was obtained and the content of total oil yield was 74.4%.
引用
收藏
页码：212 / 216
页数：5
相关论文
共 50 条
  • [31] Optimization of the aqueous enzymatic extraction of rapeseed oil and protein hydrolysates
    Zhang, Shao Bing
    Wang, Zhang
    Xu, Shi Ying
    [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2007, 84 (01) : 97 - 105
  • [32] Enzymatic aqueous technology for simultaneous coconut protein and oil extraction
    Sant'Anna, BPM
    Freitas, SP
    Coelho, MAZ
    [J]. GRASAS Y ACEITES, 2003, 54 (01) : 77 - 80
  • [33] Enzymatic glycerolysis of soybean oil
    Noureddini, H
    Harmeier, SE
    [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1998, 75 (10) : 1359 - 1365
  • [34] Enzymatic glycerolysis of soybean oil
    Univ of Nebraska-Lincoln, Lincoln, United States
    [J]. JAOCS, Journal of the American Oil Chemists' Society, 1998, 75 (10): : 1359 - 1365
  • [35] Study on Extraction of Peanut Protein and Oil Bodies by Aqueous Enzymatic Extraction and Characterization of Protein
    Liu, Chen
    Hao, Lihua
    Chen, Fusheng
    Yang, Chenxian
    [J]. JOURNAL OF CHEMISTRY, 2020, 2020
  • [36] AQUEOUS EXTRACTION OF OIL AND PROTEIN FROM SOYBEAN AND LUPIN: A COMPARATIVE STUDY
    Jung, S.
    [J]. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2009, 33 (04) : 547 - 559
  • [37] Study on enzyme-assisted aqueous extraction of oil from soybean
    Qian, Jun-Qing
    Qin, De-Huai
    Xie, Xiang-Mao
    Zhou, Wen-Wu
    [J]. JOURNAL OF SCIENTIFIC & INDUSTRIAL RESEARCH, 2010, 69 (11): : 860 - 865
  • [38] Downstream processes for aqueous enzymatic extraction of rapeseed oil and protein hydrolysates
    Zhang, Shao Bing
    Wang, Zhang
    Xu, Shi Ying
    [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2007, 84 (07) : 693 - 700
  • [39] Aqueous enzymatic oil extraction from Irvingia gabonensis seed kernels
    Womeni, Hilaire Macaire
    Ndjouenkeu, Robert
    Kapseu, Cesar
    Mbiapo, Felicite Tchouanguep
    Parmentier, Michel
    Fanni, Jacques
    [J]. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 2008, 110 (03) : 232 - 238
  • [40] Ethanol-Assisted Aqueous Enzymatic Extraction of Peony Seed Oil
    Song, Yuanyuan
    Zhang, Wenbin
    Wu, Jing
    Admassu, Habtamu
    Liu, Junjun
    Zhao, Wei
    Yang, Ruijin
    [J]. JAOCS, Journal of the American Oil Chemists' Society, 2019, 96 (05): : 595 - 606
12345