Understanding - Pet food labels

被引：0
|
作者：
Rosenfield, Carol [1 ]
机构：
[1] Alameda E Vet Hosp, Denver, CO USA
来源：
VETERINARY TECHNICIAN | 2008年 / 29卷 / 04期
关键词：
D O I：
暂无
中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
摘要：
引用
下载
收藏
页码：236 / 238
页数：3
相关论文
共 50 条
  • [31] Food standards and labels
    不详
    BRITISH MEDICAL JOURNAL, 1934, 1934 : 386 - 387
  • [32] Changing food labels
    不详
    NUTRITION & FOOD SCIENCE, 2011, 41 (04): : 23 - 27
  • [33] THE FAT IN FOOD LABELS
    YEN, PK
    GERIATRIC NURSING, 1995, 16 (05) : 251 - 252
  • [34] Qualitative evaluation of the reading habit and understanding: reception of the information contained in labels of food products
    Marins, Bianca Ramos
    do Couto Jacob, Silvana
    Peres, Frederico
    CIENCIA E TECNOLOGIA DE ALIMENTOS, 2008, 28 (03): : 579 - 585
  • [35] Polish Consumers' Understanding of Different Front-of-Package Food Labels: A Randomized Experiment
    Andreeva, Valentina A.
    Egnell, Manon
    Stos, Katarzyna
    Przygoda, Beata
    Talati, Zenobia
    Touvier, Mathilde
    Galan, Pilar
    Hercberg, Serge
    Pettigrew, Simone
    Julia, Chantal
    FOODS, 2022, 11 (01)
  • [36] Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK
    Grunert, Klaus G.
    Wills, Josephine M.
    Fernandez-Celemin, Laura
    APPETITE, 2010, 55 (02) : 177 - 189
  • [37] Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review
    Van der Horst, Klazine
    Bucher, Tamara
    Duncanson, Kerith
    Murawski, Beatrice
    Labbe, David
    NUTRIENTS, 2019, 11 (09)
  • [38] PROBLEMS IN UNDERSTANDING PRESCRIPTION LABELS
    MUSTARD, TR
    HARRIS, AVE
    PERCEPTUAL AND MOTOR SKILLS, 1989, 69 (01) : 291 - 294
  • [39] Effectiveness of sustainability labels in guiding food choices: Analysis of visibility and understanding among young adults
    Annunziata, Azzurra
    Mariani, Angela
    Vecchio, Riccardo
    SUSTAINABLE PRODUCTION AND CONSUMPTION, 2019, 17 : 108 - 115
  • [40] Improving Consumers' Understanding and Use of Carbon Footprint Labels on Food: Proposal for a Climate Score Label
    Lemken, Dominic
    Zuhlsdorf, Anke
    Spiller, Achim
    EUROCHOICES, 2021, 20 (02) : 23 - 29
12345