Live weight, body size, fatness and carcass characteristics of young bulls of fifteen European breeds

被引：0
|
作者：
Alberti, P. [1 ]
Panea, B. [1 ]
Sanudo, C. [2 ]
Olleta, J. L. [2 ]
Ripoll, G. [1 ]
Ertbjerg, P. [3 ]
Christensen, M. [3 ]
Gigli, S. [4 ]
Failla, S. [4 ]
Gaddini, A. [4 ]
Hocquette, J. F. [5 ]
Jailler, R. [5 ]
Rudel, S. [5 ]
Renand, G. [6 ]
Nute, G. R. [7 ]
Richardson, R. I. [7 ]
Williams, J. L. [8 ]
机构：
[1] CITA Aragon, Zaragoza 50080, Spain
[2] Univ Zaragoza, Dept Prod Anim & Ciencia Alimentos, E-50013 Zaragoza, Spain
[3] Univ Copenhagen, Dept Food Sci, DK-1958 Frederiksberg C, Denmark
[4] Ist Sperimentale Zootecnia, CRA, I-00016 Monterotondo, Italy
[5] INRA, UR1213, Unite Rech Herbivores, Ctr Clermont Ferrand Theix, F-63122 St Genes Champanelle, France
[6] INRA, UR337, F-78352 Jouy En Josas, France
[7] Univ Bristol, Div Farm Anim Sci, Bristol BS40 5DU, Avon, England
[8] Parco Tecnol Padano, I-26900 Lodi, Italy
来源：
ENERGY AND PROTEIN METABOLISM AND NUTRITION | 2007年 / 124期
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D O I：
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：109 / +
页数：2
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