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Dietary Salt Intake, Endothelial Function, and Vascular Oxidant Stress: Parallel Lessons from Humans and Animals
被引:0
|作者:
Lombard, J. H.
[1
]
Durand, M.
Priestley, J.
Raffai, G.
Baer, A.
Drenjancevic, I
[2
]
Zhu, J.
机构:
[1] Med Coll Wisconsin, Dept Physiol, Milwaukee, WI 53226 USA
[2] Univ Josip Juraj Strossmayer Osijek, Sch Med, Dept Physiol & Immunol, Osijek, Croatia
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D O I:
暂无
中图分类号:
Q4 [生理学];
学科分类号:
071003 ;
摘要:
21
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页码:424 / 424
页数:1
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