PEGylation Enhances the Oral Bioavailability of γ-tocotrienol Isomer of Vitamin E

被引:0
|
作者
Abu Fayyad, Ahmed [1 ]
Kamal, Mohammad [1 ]
Kaddoumi, Amal [1 ]
Alqahtani, Saeed [1 ]
Nazzal, Sami [1 ]
机构
[1] Univ Louisiana Monroe, Sch Pharm, Dept Basic Pharmaceut Sci, 1800 Bienville Dr, Monroe, LA 71201 USA
来源
2016 32ND SOUTHERN BIOMEDICAL ENGINEERING CONFERENCE (SBEC) | 2016年
关键词
D O I
10.1109/SBEC.2016.26
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
引用
收藏
页码:96 / 96
页数:1
相关论文
共 50 条
  • [41] Enhancement of Intestinal Permeability Utilizing Solid Lipid Nanoparticles Increases γ-Tocotrienol Oral Bioavailability
    Abuasal, Bilal S.
    Lucas, Courtney
    Peyton, Breanne
    Alayoubi, Alaadin
    Nazzal, Sami
    Sylvester, Paul W.
    Kaddoumi, Amal
    LIPIDS, 2012, 47 (05) : 461 - 469
  • [42] Nanonization of andrographolide by a wet milling method: the effects of vitamin E TPGS and oral bioavailability enhancement
    Du, Ping
    Jiang, Qikun
    Yang, Rujie
    Liu, Cuiru
    Li, Yingchao
    Wang, Liyuan
    Xue, Peng
    Fu, Qiang
    Zhang, Tianhong
    RSC ADVANCES, 2016, 6 (103) : 101404 - 101414
  • [43] Enhancement of oral bioavailability of vitamin E by spray-freeze drying of whey protein microcapsules
    Parthasarathi, S.
    Anandharamakrishnan, C.
    FOOD AND BIOPRODUCTS PROCESSING, 2016, 100 : 469 - 476
  • [44] Bioavailability of oral vitamin E formulations in adult volunteers and children with chronic cholestasis or cystic fibrosis
    Jacquemin, E.
    Hermeziu, B.
    Kibleur, Y.
    Friteau, I.
    Mathieu, D.
    Le Coz, F.
    Moyse, D.
    Gerardin, M.
    Jacqz-Aigrain, E.
    Munck, A.
    JOURNAL OF CLINICAL PHARMACY AND THERAPEUTICS, 2009, 34 (05) : 515 - 522
  • [45] BIOAVAILABILITY AND INTERACTION OF VITAMIN-A AND VITAMIN-E IN RUMINANTS
    SCHELLING, GT
    ROEDER, RA
    GARBER, MJ
    PUMFREY, WM
    JOURNAL OF NUTRITION, 1995, 125 (06): : S1799 - S1803
  • [46] Differential effect of vitamin C supplementation on vitamin E bioavailability
    Roxborough, HE
    Kelly, FJ
    FREE RADICAL BIOLOGY AND MEDICINE, 1999, 27 : S42 - S42
  • [47] THE TOCOPHEROL, TOCOTRIENOL, AND VITAMIN-E CONTENT OF THE AVERAGE FINNISH DIET
    HEINONEN, M
    PIIRONEN, V
    INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 1991, 61 (01) : 27 - 32
  • [48] Vitamin E isoforms α-tocotrienol and γ-tocopherol prevent cerebral infarction in mice
    Mishima, K
    Tanaka, T
    Pu, FL
    Egashira, N
    Iwasaki, K
    Hidaka, R
    Matsunaga, K
    Takata, J
    Karube, Y
    Fujiwara, M
    NEUROSCIENCE LETTERS, 2003, 337 (01) : 56 - 60
  • [49] Coadministration of cyclosporine strongly enhances the oral bioavailability of docetaxel
    Malingré, MM
    Richel, DJ
    Beijnen, JH
    Rosing, H
    Koopman, FJ
    Huinink, WWTB
    Schot, ME
    Schellens, JHM
    JOURNAL OF CLINICAL ONCOLOGY, 2001, 19 (04) : 1160 - 1166
  • [50] Biosynthesis of the Vitamin E Compound δ-Tocotrienol in Recombinant Escherichia coli Cells
    Albermann, Christoph
    Ghanegaonkar, Shashank
    Lemuth, Karin
    Vallon, Tobias
    Reuss, Matthias
    Armbruster, Wolfgang
    Sprenger, Georg A.
    CHEMBIOCHEM, 2008, 9 (15) : 2524 - 2533