Product pipeline

被引：0
|
作者：
Harris, Christopher
机构：
来源：
LIBRARY JOURNAL | 2008年
关键词：
D O I：
暂无
中图分类号：
G25 [图书馆学、图书馆事业]; G35 [情报学、情报工作];
学科分类号：
1205 ; 120501 ;
摘要：
引用
收藏
页码：12 / 13
页数：2
相关论文
共 50 条
  • [31] Microbial corrosion behavior of x65 pipeline steel in product pipeline sediments
    Wang, Zheng-Quan
    Xu, Wei-Chen
    Zhou, Zi-Yang
    Yang, Li-Hui
    Li, Yan-Tao
    Surface Technology, 2020, 49 (07): : 245 - 254
  • [32] RESEARCH ON LEAK MONITORING TECHNOLOGY FOR PRODUCT OIL PIPELINE
    Yu, Dongliang
    Xu, Bin
    Wang, Likun
    Tan, Dongjie
    Wang, Hongchao
    Xiong, Min
    Yang, Xiliang
    PROCEEDINGS OF THE 9TH INTERNATIONAL PIPELINE CONFERENCE - 2012, VOL 1, 2013, : 727 - +
  • [33] Platform survival requires good product-pipeline
    不详
    DRUG DISCOVERY TODAY, 2001, 6 (16) : 822 - 822
  • [34] Hydraulic model optimization of a multi-product pipeline
    Liang Yongtu 1
    Petroleum Science, 2012, (04) : 521 - 526
  • [35] Product pipeline completions lead planned construction lower
    Smith, Christopher E.
    OIL & GAS JOURNAL, 2014, 112 (02) : 88 - +
  • [36] Biodegradation of corrosion inhibitors and their influence on petroleum product pipeline
    Rajasekar, Aruliah
    Maruthamuthu, Sundaram
    Palaniswamy, Narayanan
    Rajendran, Annamalai
    MICROBIOLOGICAL RESEARCH, 2007, 162 (04) : 355 - 368
  • [37] MODELING MULTI-PRODUCT PIPELINE HYDRAULICS WITH A SPREADSHEET
    Horner, Jim W.
    IPC2008: PROCEEDINGS OF THE ASME INTERNATIONAL PIPELINE CONFERENCE - 2008, VOL 1, 2009, : 61 - 67
  • [38] Product pipeline completions lead planned construction lower
    Smith, Christopher E.
    OIL & GAS JOURNAL, 2014, 112 (04) : 123 - 123
  • [39] Multiwall pipeline application improves product terminal operations
    Tierling, Kenneth
    Zevallos Esparza, Fernando
    OIL & GAS JOURNAL, 2017, 115 (03) : 74 - 76
  • [40] Genetically engineered plants in the product development pipeline in India
    Warrier, Ranjini
    Pande, Hem
    GM CROPS & FOOD-BIOTECHNOLOGY IN AGRICULTURE AND THE FOOD CHAIN, 2016, 7 (01): : 12 - 19
12345