Sources of growth and competitiveness of US food processing

被引：0
|
作者：
Gopinath, M [1 ]
Roe, T [1 ]
Shane, M [1 ]
机构：
[1] Oregon State Univ, Dept Agr & Resource Econ, Corvallis, OR 97331 USA
来源：
GLOBAL MARKETS FOR PROCESSED FOODS: THEORETICAL AND PRACTICAL ISSUES | 1998年
关键词：
D O I：
暂无
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
引用
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页码：241 / 254
页数：14
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