Lipid oxidized products interact with taste glutamate receptors?

被引：0
|
作者：
Shinoda, A. [1 ]
Yamaguchi, S. [1 ]
Nagasaka, R. [1 ]
Ushio, H. [1 ]
Ninomiya, Y. [1 ]
机构：
[1] Tokyo Univ Marine Sci & Technol, Tokyo, Japan
来源：
FEBS JOURNAL | 2008年 / 275卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：430 / 430
页数：1
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