Lipid oxidized products interact with taste glutamate receptors?

被引：0
|
作者：
Shinoda, A. [1 ]
Yamaguchi, S. [1 ]
Nagasaka, R. [1 ]
Ushio, H. [1 ]
Ninomiya, Y. [1 ]
机构：
[1] Tokyo Univ Marine Sci & Technol, Tokyo, Japan
来源：
FEBS JOURNAL | 2008年 / 275卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：430 / 430
页数：1
相关论文
共 50 条
  • [1] The taste of monosodium glutamate: Membrane receptors in taste buds
    Chaudhari, N
    Yang, H
    Lamp, C
    Delay, E
    Cartford, C
    Than, T
    Roper, S
    JOURNAL OF NEUROSCIENCE, 1996, 16 (12): : 3817 - 3826
  • [2] Taste receptors for glutamate in human fungiform papillae
    Mariam, R.
    Boucher, Y.
    Wiencis, A.
    Bezirard, V.
    Pernollet, J.
    Trotier, D.
    Faurion, A.
    Montmayeur, J.
    CHEMICAL SENSES, 2006, 31 (05) : A103 - A103
  • [3] Membrane estradiol receptors interact with metabotropic glutamate receptors in hypothalamic astrocytes
    Kuo, John
    Hariri, Omid R.
    Bondar, Galyna
    Ogi, Julie
    Shung, May S.
    Micevych, Paul E.
    REPRODUCTIVE SCIENCES, 2008, 15 (02) : 71A - 71A
  • [4] Identification of proteins that interact with presynaptic metabotropic glutamate receptors
    Saugstad, JA
    Conn, PJ
    NEUROPHARMACOLOGY, 1999, 38 (10) : A39 - A40
  • [5] Multiple receptors underlie glutamate taste responses in mice
    Yasumatsu, Keiko
    Horio, Nao
    Murata, Yoshihiro
    Shirosaki, Shinya
    Ohkuri, Tadahiro
    Yoshida, Ryusuke
    Ninomiya, Yuzo
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2009, 90 (03): : 747S - 752S
  • [6] Bimodal distribution of sensitivity to the savory taste of monosodium glutamate (MSG) and polymorphisms of known glutamate taste receptors.
    Breslin, PAS
    Reed, DR
    Keast, RSJ
    Tharp, CD
    Lui, S
    Ohmed, OM
    AMERICAN JOURNAL OF HUMAN GENETICS, 2003, 73 (05) : 483 - 483
  • [7] Peripheral glutamate receptors: Molecular biology and role in taste sensation
    Dingledine, R
    Conn, PJ
    JOURNAL OF NUTRITION, 2000, 130 (04): : 1039S - 1042S
  • [8] Oxidized arachidonic acid and hexanal enhance mouse taste perception of monosodium glutamate
    Yamaguchi, Susumu
    Fujiwara, Hidenori
    Tashima, Ikukazu
    Ushio, Hideki
    NUTRITIONAL NEUROSCIENCE, 2013, 16 (02) : 54 - 60
  • [9] Group III Metabotropic Glutamate Receptors Modulate Transmission of Taste Information in Primary Taste Afferents
    Hallock, Robert M.
    CHEMICAL SENSES, 2009, 34 (07) : A53 - A53
  • [10] Taste, visceral information and exocrine reflexes with glutamate through umami receptors
    Gabriel, Ana San
    Nakamura, Eiji
    Uneyama, Hisayuki
    Torii, Kunio
    JOURNAL OF MEDICAL INVESTIGATION, 2009, 56 : 209 - 217
12345