A chemically defined minimal medium for the optimal culture of Listeria

被引：73

作者：

Luu, PT

Gormon, T

机构：

[1] Inst. Natl. de la Rech. Agronomique, Lab. Pathol. Infectieuse et Immunol.

来源：

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | 1997年 / 35卷 / 01期

关键词：

chemically defined culture medium; Listeria; minimal growth medium;

D O I：

10.1016/S0168-1605(96)01205-6

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

Unlike most other bacteria, many Listeria strains do not grow well in the minimal media described so far in the literature. Among the minimal media tested, a chemically defined medium modified from that of Premaratne and co-workers was found to support the best growth of Listeria spp. The promoting effect was due to the incorporation of several indispensable vitamins and growth factors. (C) 1997 Elsevier Science B.V.

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页码：91 / 95

页数：5

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