Morphological characterization of peptide vesicle of native protein from Chinese wheat by electron microscopy

被引：0
|
作者：
Wang, SY [1 ]
Fu, HL [1 ]
机构：
[1] Beijing Univ, Coll Life Sci, Beijing 100871, Peoples R China
来源：
PEPTIDES: BIOLOGY AND CHEMISTRY | 1998年
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：237 / 238
页数：2
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