Characterization of rpoS alleles in Escherichia coli O157:H7 and in other E-coli serotypes

被引:10
|
作者
Ferreira, A [1 ]
Rendano, L [1 ]
Wiedmann, M [1 ]
Boor, KJ [1 ]
机构
[1] Cornell Univ, Dept Food Sci, Ithaca, NY 14853 USA
关键词
D O I
10.1046/j.1365-2672.1999.00664.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The rpoS nucleotide and predicted amino acid sequences from three Escherichia roll O157:H7 isolates were compared with those from three other E, coli isolates, including the likely O157:H7 progenitor, E. coli O55:H7. These clinical and environmental isolates all had identical sigma(S) amino acid sequences, while laboratory strains K12 and DH1 had three and one amino acid alterations, respectively, in comparison with the majority sequence. To extend the analysis of sigma(S) sequence conservation to include other Gram-negative bacteria, the E. loll sigma(S) sequences were compared with those from diverse Gram-negative organisms; sigma(S) sequence identities ranged from 50.2 to 99.7% among the available sequences. The results further confirm the existence of rpoS alleles among different E. coli strains, although all strains were classified as acid-resistant with survival rates > 10% after 2 h exposure to pH 2.5. It was also found that all E. coli O157:H7 isolates tested had a unique nucleotide at position 543, thus differentiating these strains from other E. coli serotypes.
引用
收藏
页码:295 / 301
页数:7
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