Online learning in higher education: exploring advantages and disadvantages for engagement

被引:363
|
作者
Dumford, Amber D. [1 ]
Miller, Angie L. [2 ]
机构
[1] Univ S Florida, 4202 E Fowler Ave,EDU 105, Tampa, FL 33620 USA
[2] Indiana Univ, Ctr Postsecondary Res, 1900 E 10th St,Suite 419, Bloomington, IN 47406 USA
关键词
Online education; Higher education; Student engagement; Assessment; STUDENT ENGAGEMENT; COLLEGE EXPERIENCES; SOCIAL MEDIA; TEST-SCORES; OUTCOMES; IMPACT; ACHIEVEMENT; TWITTER; FACULTY; SUCCESS;
D O I
10.1007/s12528-018-9179-z
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
As the popularity of online education continues to rise, many colleges and universities are interested in how to best deliver course content for online learners. This study explores the ways in which taking courses through an online medium impacts student engagement, utilizing data from the National Survey of Student Engagement. Data was analyzed using a series of ordinary least squares regression models, also controlling for relevant student and institutional characteristics. The results indicated numerous significant relationships between taking online courses and student engagement for both first-year students and seniors. Those students taking greater numbers of online courses were more likely to engage in quantitative reasoning. However, they were less likely to engage in collaborative learning, student-faculty interactions, and discussions with diverse others, compared to their more traditional classroom counterparts. The students with greater numbers of online courses also reported less exposure to effective teaching practices and lower quality of interactions. The relationship between these engagement indicators and the percentage of classes taken online suggests that an online environment might benefit certain types of engagement, but may also be somewhat of a deterrent to others. Institutions should consider these findings when designing online course content, and encourage faculty to contemplate ways of encouraging student engagement across a variety of delivery types.
引用
收藏
页码:452 / 465
页数:14
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