Vegetable oil enhances sophorolipid production by Rhodotorula bogoriensis

被引：14

作者：

Zhang, Jinxin ^{[1
]}

Saerens, Karen M. J. ^{[1
]}

Van Bogaert, Inge N. A. ^{[1
]}

Soetaert, Wim ^{[1
]}

机构：

[1] Univ Ghent, Lab Ind Biotechnol & Biocatalysis Inbio Be, Fac Biosci Engn, B-9000 Ghent, Belgium

来源：

BIOTECHNOLOGY LETTERS | 2011年 / 33卷 / 12期

关键词：

Glycolipid; Meadowfoam oil; Rapeseed oil; Rhodotorula bogoriensis; Sophorolipid; CANDIDA-BOMBICOLA; MICROBIAL-PRODUCTION;

D O I：

10.1007/s10529-011-0703-8

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The yeast Rhodotorula bogorensis produces sophorolipids of different structures to those produced by Candida bombicola. However, the yield is very low. To improve sophorolipid production by R. bogoriensis, vegetable oil was supplemented to the medium as a hydrophobic substrate: with rapeseed oil the sophorolipid yield was 1.26 g/l but without oil was 0.33 g/l. Cultures with meadowfoam oil produced 0.77 g sophorolipids/l. Lipase-treated meadowfoam oil, however, gave no significant increase in sophorolipid production. Possible explanations for the enhanced sophorolipid synthesis are discussed.

引用

页码：2417 / 2423

页数：7

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