Societal activities associated with SARS-CoV-2 infection: a case-control study in Denmark, November 2020

被引:14
|
作者
Munch, Pernille Kold [1 ]
Espenhain, Laura [1 ]
Hansen, Christian Holm [1 ]
Muller, Luise [1 ]
Krause, Tyra Grove [2 ]
Ethelberg, Steen [1 ,3 ]
机构
[1] Statens Serum Inst, Dept Infect Dis Epidemiol & Prevent, 5 Artillerivej, DK-2300 Copenhagen S, Denmark
[2] Statens Serum Inst, Div Infect Dis Preparedness, 5 Artillerivej, DK-2300 Copenhagen S, Denmark
[3] Univ Copenhagen, Dept Publ Hlth, Global Hlth Sect, Oster Farimagsgade 5, DK-1014 Copenhagen K, Denmark
来源
EPIDEMIOLOGY AND INFECTION | 2021年 / 150卷
关键词
Case-control Study; Community acquired infections; COVID-19; Risk factors; SARS-CoV-2; COVID-19; TRANSMISSION; INDIVIDUALS;
D O I
10.1017/S0950268821002478
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Identification of societal activities associated with SARS-CoV-2 infection may provide an evidence base for implementing preventive measures. Here, we investigated potential determinants for infection in Denmark in a situation where society was only partially open. We conducted a national matched case-control study. Cases were recent RT-PCR test-positives, while controls, individually matched on age, sex and residence, had not previously tested positive for SARS-CoV-2. Questions concerned person contact and community exposures. Telephone interviews were performed over a 7-day period in December 2020. We included 300 cases and 317 controls and determined odds ratios (ORs) and 95% confidence intervals (95% CI) by conditional logistical regression with adjustment for household size and country of origin. Contact (OR 4.9, 95% CI 2.4-10) and close contact (OR 13, 95% CI 6.7-25) with a person with a known SARS-CoV-2 infection were main determinants. Contact most often took place in the household or work place. Community determinants included events with singing (OR 2.1, 95% CI 1.1-4.1), attending fitness centres (OR 1.8, 95% CI 1.1-2.8) and consumption of alcohol in a bar (OR 10, 95% CI 1.5-65). Other community exposures appeared not to be associated with infection, these included shopping at supermarkets, travel by public transport, dining at restaurants and private social events with few participants. Overall, the restrictions in place at the time of the study appeared to be sufficient to reduce transmission of disease in the public space, which instead largely took place following direct exposures to people with known SARS-CoV-2 infections.
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页数:8
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