Flaxseed/Omega-3 Fatty Acid Suppression of E-Cadherin Expression in Ovarian Cancer in the Laying Hen: Molecular Target for Dietary Intervention

被引：0
|
作者：
Ansenberger, Kristine
Paulus, Amanda
Bahr, Janice
Hales, Dale B.
机构：
[1] Univ Illinois, Chicago, IL USA
[2] So Illinois Univ, Sch Med, Carbondale, IL 62901 USA
[3] Univ Illinois, Urbana, IL 61801 USA
来源：
BIOLOGY OF REPRODUCTION | 2010年
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
189
引用
收藏
页码：92 / 93
页数：2
相关论文
共 50 条
  • [1] Flaxseed/omega-3 fatty acid dietary intervention in ovarian cancer in the laying hen, Gallus domesticus
    Ansenberger, Kristine
    Zhuge, Yon
    Mahon, Cassandra
    Barua, Animesh
    Luborsky, Judith
    Bahr, Janice
    Hales, Dale
    BIOLOGY OF REPRODUCTION, 2008, : 223 - 224
  • [2] E-cadherin expression in ovarian cancer in the laying hen, Gallus domesticus, compared to human ovarian cancer
    Ansenberger, Kristine
    Zhuge, Yan
    Lagman, Jo Ann J.
    Richards, Cassandra
    Barua, Animesh
    Bahr, Janice M.
    Hales, Dale Buchanan
    GYNECOLOGIC ONCOLOGY, 2009, 113 (03) : 362 - 369
  • [3] Dietary soluble flaxseed oils as a source of omega-3 polyunsaturated fatty acids for laying hens
    Lee, Sang Hyeok
    Kim, Yoo Bhin
    Kim, Da-Hye
    Lee, Dong-Won
    Lee, Hong-Gu
    Jha, Rajesh
    Lee, Kyung-Woo
    POULTRY SCIENCE, 2021, 100 (08)
  • [4] mTOR is a target for omega-3 fatty acid modulation of prostate cancer progression
    Apte, Shruti A.
    Cavazos, David
    Hursting, Stephan
    Nogueira, Leticia
    deGraffenried, Linda A.
    CANCER RESEARCH, 2011, 71
  • [5] Omega-3 enriched egg production: the effect of α-linolenic ω-3 fatty acid sources on laying hen performance and yolk lipid content and fatty acid composition
    Antruejo, A.
    Azcona, J. O.
    Garcia, P. T.
    Gallinger, C.
    Rosmini, M.
    Ayerza, R.
    Coates, W.
    Perez, C. D.
    BRITISH POULTRY SCIENCE, 2011, 52 (06) : 750 - 760
  • [6] Comparative omega-3 fatty acid enrichment of egg yolks from first-cycle laying hens fed flaxseed oil or ground flaxseed
    Ehr, I. J.
    Persia, M. E.
    Bobeck, E. A.
    POULTRY SCIENCE, 2017, 96 (06) : 1791 - 1799
  • [7] Docosahexaenoic acid (DHA), an omega-3 fatty acid, inhibits ovarian cancer growth and adhesion
    West, L.
    Pierce, S. R.
    Yin, Y.
    Fang, Z.
    Zhou, C.
    Bae-Jump, V. L.
    GYNECOLOGIC ONCOLOGY, 2018, 149 : 63 - 63
  • [8] Omega-3 Fatty Acid Profile of Eggs from Laying Hens Fed Diets Supplemented with Chia, Fish Oil, and Flaxseed
    Coorey, Ranil
    Novinda, Agnes
    Williams, Hannah
    Jayasena, Vijay
    JOURNAL OF FOOD SCIENCE, 2015, 80 (01) : S180 - S187
  • [9] Ovarian cancer risk in laying hens is reduced by dietary polyunsaturated fatty acids: Implications for soluble E-cadherin, de novo lipogenesis, and mitochondrial metabolism.
    Weston, Chris
    Young, Matthew
    Hales, Karen
    Hales, Dale Buchanan
    CLINICAL CANCER RESEARCH, 2020, 26 (13) : 104 - 105
  • [10] Dietary modulation of omega-3/omega-6 polyunsaturated fatty acid ratios in patients with breast cancer
    Siguel, EN
    JOURNAL OF THE NATIONAL CANCER INSTITUTE, 1998, 90 (08) : 629 - 630
12345