Effects of intermittent fasting on Health: A primary prevention approach, amid and beyond pandemic

被引：0
|
作者：
Blanco Betancur, Mariana [1 ]
机构：
[1] Univ Tecnol Pereira, Fac Ciencias Salud, Dept Ciencias Comunitarias, Grp Invest Epidemiol Salud Violencia, Pereira, Colombia
来源：
REVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA | 2021年 / 25卷
关键词：
D O I：
10.14306/renhyd.25.S2.1283
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页数：7
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